Section Two:
Vegetable Products
| HTS Number | Indent | Description | Unit of Quantity | General Rate of Duty | Special Rate of Duty | Column 2 Rate of Duty | Quota Quantity | Additional Duties |
| 0601 | 0 | Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, dormant, in growth or in flower; chicory plants and roots other than roots of heading 1212: | ||||||
| 0601.10 | 1 | Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, dormant: | ||||||
| 0601.10.15.00 | 2 | Tulip bulbs | [“No.”] | 89.6¢/1000 | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | $6/1000 | ||
| 0601.10.30.00 | 2 | Hyacinth bulbs | [“No.”] | 38.4¢/1000 | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR, MA,OM, P,PA,PE,S,SG) | $4/1000 | ||
| 0601.10.45.00 | 2 | Lily bulbs | [“No.”] | 55.7¢/1000 | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | $6/1000 | ||
| 0601.10.60.00 | 2 | Narcissus bulbs | [“No.”] | $1.34/1000 | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | $6/1000 | ||
| 0601.10.75.00 | 2 | Crocus corms | [“No.”] | 19.2¢/1000 | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | $2/1000 | ||
| 0601.10.85.00 | 2 | Lily of the valley pips | [“No.”] | $1.44/1000 | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR, MA,OM, P,PA,PE,S,SG) | $6/1000 | ||
| 0601.10.90 | 2 | Other | 3.5% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 30% | |||
| 0601.10.90.20 | 3 | Iris bulbs | [“No.”] | |||||
| 0601.10.90.40 | 3 | Gladiolus corms | [“No.”] | |||||
| 0601.10.90.60 | 3 | Begonia (tuberous) tubers | [“No.”] | |||||
| 0601.10.90.80 | 3 | Other | [“No.”] | |||||
| 0601.20 | 1 | Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, in growth or in flower; chicory plants and roots: | ||||||
| 0601.20.10.00 | 2 | Hyacinth bulbs, without soil attached | [“No.”] | 38.4¢/1000 | Free (A+,AU,BH,CL,CO,D,E, IL,JO, KR,MA,OM, P,PA,PE,S,SG) | $4/1000 | ||
| 0601.20.90.00 | 2 | Other | [“No.”] | 1.4% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 30% | ||
| 0602 | 0 | Other live plants (including their roots), cuttings and slips; mushroom spawn: | ||||||
| 0602.10.00.00 | 1 | Unrooted cuttings and slips | [“No.”] | 4.8% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 25% | ||
| 0602.20.00.00 | 1 | Trees, shrubs and bushes, grafted or not, of kinds which bear edible fruit or nuts | [“No.”] | Free | 25% | |||
| 0602.30.00.00 | 1 | Rhododendrons and azaleas, grafted or not | [“No.”] | 1.9% | Free (A,AU,BH,CL,CO,D,E,IL,JO,JP,KR,MA,OM,P,PA,PE,S,SG) | 25% | ||
| 0602.40.00.00 | 1 | Roses, grafted or not | [“No.”] | Free | 4¢ each | |||
| 0602.90 | 1 | Other: | ||||||
| 2 | Herbaceous perennials: | |||||||
| 0602.90.20.00 | 3 | Orchid plants | [“kg”] | Free | 25% | |||
| 3 | Other: | |||||||
| 0602.90.30 | 4 | With soil attached to roots | 1.4% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,JP,KR,MA,OM,P,PA,PE,S,SG) | 30% | |||
| 0602.90.30.10 | 5 | Chrysanthemums | [“No.”] | |||||
| 0602.90.30.90 | 5 | Other | [“No.”] | |||||
| 0602.90.40.00 | 4 | Other | [“kg”] | 3.5% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,JP,KR,MA,OM,P,PA,PE,S,SG) | 30% | ||
| 2 | Other: | |||||||
| 0602.90.50.00 | 3 | Mushroom spawn | [“kg”] | 1.4¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 2.2¢/kg | ||
| 3 | Other: | |||||||
| 0602.90.60 | 4 | With soil attached to roots | 1.9% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,JP,KR,MA,OM,P,PA,PE,S,SG) | 25% | |||
| 0602.90.60.10 | 5 | Trees and shrubs | [“No.”] | |||||
| 0602.90.60.20 | 5 | Poinsettias | [“No.”] | |||||
| 0602.90.60.90 | 5 | Other | [“No.”] | |||||
| 0602.90.90 | 4 | Other | 4.8% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,JP,KR,MA,OM,P,PA,PE,S,SG) | 25% | |||
| 0602.90.90.10 | 5 | Trees and shrubs | [“No.”] | |||||
| 0602.90.90.90 | 5 | Other | [“No.”] | |||||
| 0603 | 0 | Cut flowers and flower buds of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared: | ||||||
| 1 | Fresh: | |||||||
| 0603.11.00 | 2 | Roses | 6.8% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 40% | |||
| 0603.11.00.30 | 3 | Spray | [“No.”] | |||||
| 0603.11.00.50 | 3 | Other | [“No.”] | |||||
| 0603.12 | 2 | Carnations: | ||||||
| 0603.12.30.00 | 3 | Miniature (spray) carnations | [“No.”] | 3.2% | Free (A,AU,BH,CL,CO,D,E,IL,JO,JP,KR,MA,OM,P,PA,PE,S,SG) | 40% | ||
| 0603.12.70.00 | 3 | Other | [“No.”] | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 3.2% (JP) | 40% | ||
| 0603.13.00 | 2 | Orchids | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 3.2% (JP) | 40% | |||
| 0603.13.00.50 | 3 | Dendrobium | [“No.”] | |||||
| 0603.13.00.60 | 3 | Other | [“No.”] | |||||
| 0603.14.00 | 2 | Chrysanthemums | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 3.2% (JP) | 40% | |||
| 3 | Chrysanthemums: | |||||||
| 0603.14.00.10 | 4 | Pom Pom | [“No.”] | |||||
| 0603.14.00.20 | 4 | Other | [“No.”] | |||||
| 0603.15.00.00 | 2 | Lilies (Lillium spp.) | [“No.”] | 6.4% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 3.2% (JP) | 40% | ||
| 0603.19.01 | 2 | Other | 6.4% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 3.2% (JP) | 40% | |||
| 0603.19.01.05 | 3 | Anthuriums | [“No.”] | |||||
| 0603.19.01.07 | 3 | Alstroemeria | [“No.”] | |||||
| 0603.19.01.09 | 3 | Aster | [“No.”] | |||||
| 0603.19.01.11 | 3 | Bells of Ireland | [“No.”] | |||||
| 0603.19.01.13 | 3 | Bird of Paradise | [“No.”] | |||||
| 0603.19.01.14 | 3 | Calla lilies | [“No.”] | |||||
| 0603.19.01.15 | 3 | Daffodils | [“No.”] | |||||
| 0603.19.01.16 | 3 | Delphinium | [“No.”] | |||||
| 0603.19.01.17 | 3 | Freesia | [“No.”] | |||||
| 0603.19.01.18 | 3 | Gerbera | [“No.”] | |||||
| 0603.19.01.19 | 3 | Gladiolus | [“No.”] | |||||
| 0603.19.01.20 | 3 | Gypsophila | [“No.”] | |||||
| 0603.19.01.25 | 3 | Hydrangea | [“No.”] | |||||
| 0603.19.01.27 | 3 | Hypericum | [“No.”] | |||||
| 0603.19.01.29 | 3 | Lisianthus | [“No.”] | |||||
| 0603.19.01.31 | 3 | Peony | [“No.”] | |||||
| 0603.19.01.35 | 3 | Ranunculus | [“No.”] | |||||
| 0603.19.01.37 | 3 | Scabiosa | [“No.”] | |||||
| 0603.19.01.40 | 3 | Snapdragons | [“No.”] | |||||
| 0603.19.01.41 | 3 | Statice | [“No.”] | |||||
| 0603.19.01.42 | 3 | Stock | [“No.”] | |||||
| 0603.19.01.43 | 3 | Sunflowers | [“No.”] | |||||
| 0603.19.01.45 | 3 | Tulips | [“No.”] | |||||
| 0603.19.01.55 | 3 | Campanula | [“No.”] | |||||
| 0603.19.01.97 | 3 | Other | [“No.”] | |||||
| 0603.90.00.00 | 1 | Other | [“No.”] | 4% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,JP,KR,MA,OM,P,PA,PE,S,SG) | 40% | ||
| 0604 | 0 | Foliage, branches and other parts of plants, without flowers or flower buds, and grasses, mosses and lichens, being goods of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared: | ||||||
| 0604.20.00 | 1 | Fresh | Free | Free | ||||
| 0604.20.00.05 | 2 | Aralia | [“No.”] | |||||
| 0604.20.00.11 | 2 | Aspidistra | [“No.”] | |||||
| 0604.20.00.15 | 2 | Eucalyptus | [“No.”] | |||||
| 2 | Evergreen Christmas trees: | |||||||
| 0604.20.00.20 | 3 | Douglas fir | [“No.”] | |||||
| 0604.20.00.40 | 3 | Fir except Douglas fir | [“No.”] | |||||
| 0604.20.00.60 | 3 | Other | [“No.”] | |||||
| 2 | Ferns: | |||||||
| 0604.20.00.65 | 3 | Leather leaf | [“No.”] | |||||
| 0604.20.00.70 | 3 | Other | [“No.”] | |||||
| 0604.20.00.72 | 2 | Mosses and lichens | [“No.”] | |||||
| 2 | Palms: | |||||||
| 0604.20.00.74 | 3 | Chamadorea | [“No.”] | |||||
| 0604.20.00.78 | 3 | Other | [“No.”] | |||||
| 0604.20.00.82 | 2 | Pittosporum | [“No.”] | |||||
| 0604.20.00.84 | 2 | Ruscus | [“No.”] | |||||
| 0604.20.00.86 | 2 | Other | [“No.”] | |||||
| 0604.90 | 1 | Other: | ||||||
| 0604.90.10.00 | 2 | Mosses and lichens | [“No.”] | Free | Free | |||
| 2 | Other: | |||||||
| 0604.90.30.00 | 3 | Dried or bleached | [“No.”] | Free | Free | |||
| 0604.90.60.00 | 3 | Other | [“No.”] | 7% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% |
| HTS Number | Indent | Description | Unit of Quantity | General Rate of Duty | Special Rate of Duty | Column 2 Rate of Duty | Quota Quantity | Additional Duties |
| 701 | 0 | Potatoes, fresh or chilled: | ||||||
| 0701.10.00 | 1 | Seed | 0.5¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 1.7¢/kg | |||
| 0701.10.00.20 | 2 | In immediate containers of not over 45 kg net weight | [“kg”] | |||||
| 0701.10.00.40 | 2 | Other | [“kg”] | |||||
| 701.9 | 1 | Other: | ||||||
| 0701.90.10 | 2 | Yellow (Solano) potatoes | [“”] | 0.5¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 1.7¢/kg | ||
| 0701.90.10.10 | 3 | Certified organic | [“kg”] | |||||
| 0701.90.10.60 | 3 | Other | [“kg”] | |||||
| 0701.90.50 | 2 | Other | 0.5¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA, PE,S,SG) | 1.7¢/kg | |||
| 3 | In immediate containers of not over 1200 kg net weight: | |||||||
| 0701.90.50.05 | 4 | Certified organic | [“kg”] | |||||
| 0701.90.50.17 | 4 | Russet or netted gem varieties | [“kg”] | |||||
| 0701.90.50.21 | 4 | Red skin varieties | [“kg”] | |||||
| 0701.90.50.37 | 4 | White varieties | [“kg”] | |||||
| 0701.90.50.41 | 4 | Other | [“kg”] | |||||
| 3 | Other: | |||||||
| 0701.90.50.43 | 4 | Certified organic | [“kg”] | |||||
| 0701.90.50.46 | 4 | Russet or netted gem varieties | [“kg”] | |||||
| 0701.90.50.56 | 4 | Red skin varieties | [“kg”] | |||||
| 0701.90.50.66 | 4 | White varieties | [“kg”] | |||||
| 0701.90.50.76 | 4 | Other | [“kg”] | |||||
| 702 | 0 | Tomatoes, fresh or chilled: | ||||||
| 0702.00.20 | 1 | If entered during the period from March 1 to July 14, inclusive, or the period from September 1 to November 14, inclusive, in any year | 3.9¢/kg | Free (AU,BH, CL,CO,D,E,IL, JO,KR,MA, OM,P,PA,PE,S,SG) | 6.6¢/kg | |||
| 2 | Greenhouse: | |||||||
| 3 | Certified organic: | |||||||
| 0702.00.20.02 | 4 | Grape | [“kg”] | |||||
| 0702.00.20.04 | 4 | Roma (plum type) | [“kg”] | |||||
| 0702.00.20.06 | 4 | Round, of a kind described in statistical note 2 to this chapter | [“kg”] | |||||
| 0702.00.20.08 | 4 | Other | [“kg”] | |||||
| 3 | Other: | |||||||
| 0702.00.20.19 | 4 | Cherry | [“kg”] | |||||
| 0702.00.20.26 | 4 | Grape | [“kg”] | |||||
| 0702.00.20.32 | 4 | Roma (plum type) | [“kg”] | |||||
| 0702.00.20.36 | 4 | Round, of a kind described in statistical note 2 to this chapter | [“kg”] | |||||
| 0702.00.20.42 | 4 | Other | [“kg”] | |||||
| 2 | Other: | |||||||
| 3 | Certified organic: | |||||||
| 0702.00.20.43 | 4 | Grape | [“kg”] | |||||
| 0702.00.20.44 | 4 | Roma (plum type) | [“kg”] | |||||
| 0702.00.20.48 | 4 | Round, of a kind described in statistical note 2 to this chapter | [“kg”] | |||||
| 0702.00.20.50 | 4 | Other | [“kg”] | |||||
| 3 | Other: | |||||||
| 0702.00.20.52 | 4 | Cherry | [“kg”] | |||||
| 0702.00.20.62 | 4 | Grape | [“kg”] | |||||
| 0702.00.20.66 | 4 | Roma (plum type) | [“kg”] | |||||
| 0702.00.20.81 | 4 | Round, of a kind described in statistical note 2 to this chapter | [“kg”] | |||||
| 0702.00.20.92 | 4 | Other | [“kg”] | |||||
| 0702.00.40 | 1 | If entered during the period from July 15 to August 31, inclusive, in any year | 2.8¢/kg | Free (AU,BH, CL,CO,D,E,IL, JO,KR,MA, OM,P,PA,PE,S,SG) | 6.6¢/kg | |||
| 2 | Greenhouse: | |||||||
| 3 | Certified organic: | |||||||
| 0702.00.40.02 | 4 | Grape | [“kg”] | |||||
| 0702.00.40.04 | 4 | Roma (plum type) | [“kg”] | |||||
| 0702.00.40.06 | 4 | Round, of a kind described in statistical note 2 to this chapter | [“kg”] | |||||
| 0702.00.40.08 | 4 | Other | [“kg”] | |||||
| 3 | Other: | |||||||
| 0702.00.40.19 | 4 | Cherry | [“kg”] | |||||
| 0702.00.40.21 | 4 | Grape | [“kg”] | |||||
| 0702.00.40.23 | 4 | Roma (plum type) | [“kg”] | |||||
| 0702.00.40.27 | 4 | Round, of a kind described in statistical note 2 to this chapter | [“kg”] | |||||
| 0702.00.40.32 | 4 | Other | [“kg”] | |||||
| 2 | Other: | |||||||
| 0702.00.40.37 | 3 | Certified organic | [“kg”] | |||||
| 3 | Other: | |||||||
| 0702.00.40.41 | 4 | Cherry | [“kg”] | |||||
| 0702.00.40.47 | 4 | Grape | [“kg”] | |||||
| 0702.00.40.66 | 4 | Roma (plum type) | [“kg”] | |||||
| 0702.00.40.81 | 4 | Round, of a kind described in statistical note 2 to this chapter | [“kg”] | |||||
| 0702.00.40.92 | 4 | Other | [“kg”] | |||||
| 0702.00.60 | 1 | If entered during the period from November 15, in any year, to the last day of the following February, inclusive | 2.8¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6.6¢/kg | |||
| 2 | Greenhouse: | |||||||
| 3 | Certified organic: | |||||||
| 0702.00.60.02 | 4 | Grape | [“kg”] | |||||
| 0702.00.60.04 | 4 | Roma (plum type) | [“kg”] | |||||
| 0702.00.60.06 | 4 | Round, of a kind described in statistical note 2 to this chapter | [“kg”] | |||||
| 0702.00.60.08 | 4 | Other | [“kg”] | |||||
| 3 | Other: | |||||||
| 0702.00.60.19 | 4 | Cherry | [“kg”] | |||||
| 0702.00.60.21 | 4 | Grape | [“kg”] | |||||
| 0702.00.60.23 | 4 | Roma (plum type) | [“kg”] | |||||
| 0702.00.60.27 | 4 | Round, of a kind described in statistical note 2 to this chapter | [“kg”] | |||||
| 0702.00.60.32 | 4 | Other | [“kg”] | |||||
| 2 | Other: | |||||||
| 3 | Certified organic: | |||||||
| 0702.00.60.33 | 4 | Grape | [“kg”] | |||||
| 0702.00.60.34 | 4 | Roma (plum type) | [“kg”] | |||||
| 0702.00.60.37 | 4 | Round, of a kind described in statistical note 2 to this chapter | [“kg”] | |||||
| 0702.00.60.38 | 4 | Other | [“kg”] | |||||
| 3 | Other: | |||||||
| 0702.00.60.39 | 4 | Cherry | [“kg”] | |||||
| 0702.00.60.46 | 4 | Grape | [“kg”] | |||||
| 0702.00.60.66 | 4 | Roma (plum type) | [“kg”] | |||||
| 0702.00.60.81 | 4 | Round, of a kind described in statistical note 2 to this chapter | [“kg”] | |||||
| 0702.00.60.92 | 4 | Other | [“kg”] | |||||
| 703 | 0 | Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled: | ||||||
| 703.1 | 1 | Onions and shallots: | ||||||
| 0703.10.20.00 | 2 | Onion sets | [“kg”] | 0.83¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 5.5¢/kg | ||
| 2 | Other: | |||||||
| 0703.10.30.00 | 3 | Pearl onions not over 16 mm in diameter | [“kg”] | 0.96¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 5.5¢/kg | ||
| 0703.10.40 | 3 | Other | 3.1¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 5.5¢/kg | |||
| 4 | Certified organic: | |||||||
| 0703.10.40.25 | 5 | Onions | [“kg”] | |||||
| 0703.10.40.45 | 5 | Other | [“kg”] | |||||
| 4 | Other: | |||||||
| 5 | Onions: | |||||||
| 0703.10.40.55 | 6 | Red varieties | [“kg”] | |||||
| 0703.10.40.60 | 6 | White varieties | [“kg”] | |||||
| 0703.10.40.64 | 6 | Yellow varieties, not marked sweet | [“kg”] | |||||
| 0703.10.40.66 | 6 | Yellow varieties, marked sweet | [“kg”] | |||||
| 0703.10.40.68 | 6 | Other | [“kg”] | |||||
| 0703.10.40.70 | 5 | Shallots | [“kg”] | |||||
| 0703.10.40.75 | 5 | Other | [“kg”] | |||||
| 0703.20.00 | 1 | Garlic | 0.43¢/kg | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 3.3¢/kg | |||
| 2 | Fresh whole bulbs: | |||||||
| 0703.20.00.05 | 3 | Certified organic | [“kg”] | |||||
| 0703.20.00.15 | 3 | Other | [“kg”] | |||||
| 0703.20.00.20 | 2 | Fresh whole peeled cloves | [“kg”] | |||||
| 0703.20.00.90 | 2 | Other | [“kg”] | |||||
| 0703.90.00 | 1 | Leeks and other alliaceous vegetables | 20% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | |||
| 0703.90.00.20 | 2 | Green onions of a species other than <i>Allium cepa</i> | [“kg”] | |||||
| 0703.90.00.40 | 2 | Other | [“kg”] | |||||
| 704 | 0 | Cabbages, cauliflower, kohlrabi, kale and similar edible brassicas, fresh or chilled: | ||||||
| 704.1 | 1 | Cauliflowers and broccoli (<i>Brassica oleracea</i> var. <i>botrytis</i>): | ||||||
| 0704.10.20.00 | 2 | If entered during the period from June 5 to October 15, inclusive, in any year | [“kg”] | 2.50% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | ||
| 2 | Other: | |||||||
| 0704.10.40.00 | 3 | Not reduced in size | [“kg”] | 10% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | ||
| 0704.10.60.00 | 3 | Cut, sliced or otherwise reduced in size | [“kg”] | 14% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 0704.20.00.00 | 1 | Brussels sprouts | [“kg”] | 12.50% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | ||
| 704.9 | 1 | Other (including sprouting broccoli (<i>Brassica oleracea</i> var. <i>italica</i>)): | ||||||
| 0704.90.20.00 | 2 | Cabbage | [“kg”] | 0.54¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 4.4¢/kg | ||
| 0704.90.40 | 2 | Other | 20% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | |||
| 0704.90.40.15 | 3 | Bok choy | [“kg”] | |||||
| 3 | Broccoli: | |||||||
| 0704.90.40.22 | 4 | Certified organic | [“kg”] | |||||
| 0704.90.40.24 | 4 | Other | [“kg”] | |||||
| 0704.90.40.28 | 3 | Collards | [“kg”] | |||||
| 0704.90.40.35 | 3 | Kale | [“kg”] | |||||
| 0704.90.40.45 | 3 | Napa cabbage | [“kg”] | |||||
| 0704.90.40.55 | 3 | Other | [“kg”] | |||||
| 705 | 0 | Lettuce (<i>Lactuca sativa</i>) and chicory (<i>Cichorium</i> spp.), fresh or chilled: | ||||||
| 1 | Lettuce: | |||||||
| 705.11 | 2 | Head lettuce (cabbage lettuce): | ||||||
| 0705.11.20.00 | 3 | If entered in the period from June 1 to October 31, inclusive, in any year | [“kg”] | 0.4¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 4.4¢/kg | ||
| 0705.11.40.00 | 3 | Other | [“kg”] | 3.7¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 4.4¢/kg | ||
| 705.19 | 2 | Other: | ||||||
| 0705.19.20 | 3 | If entered in the period from June 1 to October 31, inclusive, in any year | 0.4¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 4.4¢/kg | |||
| 0705.19.20.20 | 4 | Romaine lettuce | [“kg”] | |||||
| 0705.19.20.40 | 4 | Butterhead lettuce | [“kg”] | |||||
| 0705.19.20.60 | 4 | Red and green leaf lettuce | [“kg”] | |||||
| 0705.19.20.80 | 4 | Other | [“kg”] | |||||
| 0705.19.40 | 3 | Other | 3.7¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 4.4¢/kg | |||
| 0705.19.40.20 | 4 | Romaine lettuce | [“kg”] | |||||
| 0705.19.40.40 | 4 | Butterhead lettuce | [“kg”] | |||||
| 0705.19.40.60 | 4 | Red and green leaf lettuce | [“kg”] | |||||
| 0705.19.40.80 | 4 | Other | [“kg”] | |||||
| 1 | Chicory: | |||||||
| 0705.21.00.00 | 2 | Witloof chicory (<i>Cichorium intybus</i> var. <i>foliosum</i>) | [“kg”] | 0.15¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 4.4¢/kg | ||
| 0705.29.00.00 | 2 | Other | [“kg”] | 0.15¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 4.4¢/kg | ||
| 706 | 0 | Carrots, turnips, salad beets (salad beetroot), salsify, celeriac, radishes and similar edible roots, fresh or chilled: | ||||||
| 706.1 | 1 | Carrots and turnips: | ||||||
| 2 | Carrots: | |||||||
| 0706.10.05.00 | 3 | Reduced in size | [“kg”] | 14.90% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 3 | Other: | |||||||
| 0706.10.10.00 | 4 | Under 10 cm in length | [“kg”] | 1.4¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 17.6¢/kg | ||
| 0706.10.20.00 | 4 | Other | [“kg”] | 0.7¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 8.8¢/kg | ||
| 0706.10.40.00 | 2 | Turnips | [“kg”] | Free | 0.6¢/kg | |||
| 706.9 | 1 | Other: | ||||||
| 0706.90.20.00 | 2 | Radishes | [“kg”] | 2.70% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | ||
| 0706.90.30.00 | 2 | Beets and horseradish | [“kg”] | 1.90% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 12% | ||
| 0706.90.40 | 2 | Other | 10% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | |||
| 0706.90.40.20 | 3 | Celeriac | [“kg”] | |||||
| 0706.90.40.40 | 3 | Other | [“kg”] | |||||
| 707 | 0 | Cucumbers, including gherkins, fresh or chilled: | ||||||
| 0707.00.20 | 1 | If entered during the period from December 1 in any year to the last day of the following February, inclusive | 4.2¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6.6¢/kg | |||
| 0707.00.20.15 | 2 | Gherkins | [“kg”] | |||||
| 2 | Other: | |||||||
| 3 | Greenhouse: | |||||||
| 4 | Certified organic: | |||||||
| 0707.00.20.37 | 5 | Persian | [“kg”] | |||||
| 0707.00.20.40 | 5 | Long seedless | [“kg”] | |||||
| 0707.00.20.45 | 5 | Other | [“kg”] | |||||
| 4 | Other: | |||||||
| 0707.00.20.50 | 5 | Persian | [“kg”] | |||||
| 0707.00.20.60 | 5 | Long seedless | [“kg”] | |||||
| 0707.00.20.70 | 5 | Other | [“kg”] | |||||
| 3 | Other: | |||||||
| 0707.00.20.80 | 4 | Certified organic | [“kg”] | |||||
| 0707.00.20.90 | 4 | Other | [“kg”] | |||||
| 0707.00.40 | 1 | If entered during the period from March 1 to April 30, inclusive, in any year | 5.6¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6.6¢/kg | |||
| 0707.00.40.15 | 2 | Gherkins | [“kg”] | |||||
| 2 | Other: | |||||||
| 3 | Greenhouse: | |||||||
| 4 | Certified organic: | |||||||
| 0707.00.40.37 | 5 | Persian | [“kg”] | |||||
| 0707.00.40.40 | 5 | Long seedless | [“kg”] | |||||
| 0707.00.40.45 | 5 | Other | [“kg”] | |||||
| 4 | Other: | |||||||
| 0707.00.40.50 | 5 | Persian | [“kg”] | |||||
| 0707.00.40.60 | 5 | Long seedless | [“kg”] | |||||
| 0707.00.40.70 | 5 | Other | [“kg”] | |||||
| 3 | Other: | |||||||
| 0707.00.40.80 | 4 | Certified organic | [“kg”] | |||||
| 0707.00.40.90 | 4 | Other | [“kg”] | |||||
| 0707.00.50 | 1 | If entered during the period from May 1 to June 30, inclusive, or the period from September 1 to November 30, inclusive, in any year | 5.6¢/kg | Free (AU,BH, CL,CO,D,E,IL, JO,KR,MA, OM,P,PA,PE,S,SG) | 6.6¢/kg | |||
| 0707.00.50.05 | 2 | Gherkins | [“kg”] | |||||
| 2 | Other: | |||||||
| 3 | Greenhouse: | |||||||
| 4 | Certified organic: | |||||||
| 0707.00.50.22 | 5 | Persian | [“kg”] | |||||
| 0707.00.50.24 | 5 | Long seedless | [“kg”] | |||||
| 0707.00.50.26 | 5 | Other | [“kg”] | |||||
| 4 | Other: | |||||||
| 0707.00.50.30 | 5 | Persian | [“kg”] | |||||
| 0707.00.50.50 | 5 | Long seedless | [“kg”] | |||||
| 0707.00.50.60 | 5 | Other | [“kg”] | |||||
| 3 | Other: | |||||||
| 0707.00.50.70 | 4 | Certified organic | [“kg”] | |||||
| 0707.00.50.85 | 4 | Other | [“kg”] | |||||
| 0707.00.60 | 1 | If entered during the period from July 1 to August 31, inclusive, in any year | 1.5¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6.6¢/kg | |||
| 0707.00.60.05 | 2 | Gherkins | [“kg”] | |||||
| 2 | Other: | |||||||
| 3 | Greenhouse: | |||||||
| 4 | Certified organic: | |||||||
| 0707.00.60.13 | 5 | Persian | [“kg”] | |||||
| 0707.00.60.17 | 5 | Long seedless | [“kg”] | |||||
| 0707.00.60.21 | 5 | Other | [“kg”] | |||||
| 4 | Other: | |||||||
| 0707.00.60.24 | 5 | Persian | [“kg”] | |||||
| 0707.00.60.26 | 5 | Long seedless | [“kg”] | |||||
| 0707.00.60.28 | 5 | Other | [“kg”] | |||||
| 3 | Other: | |||||||
| 0707.00.60.30 | 4 | Not exceeding 15 cm (6 inches) in length and presented in bulk quantities of 453.6 kg (1,000 lbs) or more | [“kg”] | |||||
| 4 | Other: | |||||||
| 0707.00.60.60 | 5 | Certified organic | [“kg”] | |||||
| 0707.00.60.75 | 5 | Other | [“kg”] | |||||
| 708 | 0 | Leguminous vegetables, shelled or unshelled, fresh or chilled: | ||||||
| 708.1 | 1 | Peas (<i>Pisum sativum</i>): | ||||||
| 0708.10.20 | 2 | If entered during the period from July 1 to September 30, inclusive, in any year | 0.5¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 8.6¢/kg | |||
| 0708.10.20.20 | 3 | Snow peas | [“kg”] | |||||
| 0708.10.20.40 | 3 | Sugar snap peas | [“kg”] | |||||
| 0708.10.20.60 | 3 | Other | [“kg”] | |||||
| 0708.10.40 | 2 | Other | 2.8¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 8.6¢/kg | |||
| 0708.10.40.20 | 3 | Snow peas | [“kg”] | |||||
| 0708.10.40.40 | 3 | Sugar snap peas | [“kg”] | |||||
| 0708.10.40.60 | 3 | Other | [“kg”] | |||||
| 708.2 | 1 | Beans (<i>Vigna spp., Phaseolus spp.</i>): | ||||||
| 0708.20.10.00 | 2 | Lima beans, if entered during the period from November 1 in any year to the following May 31, inclusive | [“kg”] | 2.3¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 7.7¢/kg | ||
| 0708.20.20 | 2 | Cowpeas (other than black-eye peas) | Free | Free | ||||
| 0708.20.20.05 | 3 | Yard-long beans (<i>Vigna unguiculata</i> subsp., <i>Sesquipedalis</i>) | [“kg”] | |||||
| 0708.20.20.10 | 3 | Other | [“kg”] | |||||
| 0708.20.90 | 2 | Other | 4.9¢/kg | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 7.7¢/kg | |||
| 0708.20.90.05 | 3 | Other beans of the genus<i>Vigna</i> | [“kg”] | |||||
| 3 | Other: | |||||||
| 0708.20.90.20 | 4 | French style | [“kg”] | |||||
| 0708.20.90.40 | 4 | Certified organic | [“kg”] | |||||
| 0708.20.90.60 | 4 | Other | [“kg”] | |||||
| 708.9 | 1 | Other leguminous vegetables: | ||||||
| 0708.90.05.00 | 2 | Chickpeas (garbanzos) | [“kg”] | 1¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 4.4¢/kg | ||
| 0708.90.15.00 | 2 | Lentils | [“kg”] | 0.1¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 1.1¢/kg | ||
| 2 | Pigeon peas: | |||||||
| 0708.90.25.00 | 3 | If entered during the period from July 1 to September 30, inclusive, in any year | [“kg”] | Free | 8.6¢/kg | |||
| 0708.90.30.00 | 3 | Other | [“kg”] | 0.8¢/kg | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 8.6¢/kg | ||
| 0708.90.40.00 | 2 | Other | [“kg”] | 4.9¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 7.7¢/kg | ||
| 709 | 0 | Other vegetables, fresh or chilled: | ||||||
| 709.2 | 1 | Asparagus: | ||||||
| 0709.20.10 | 2 | Not reduced in size, entered during the period from September 15 to November 15, inclusive, in any year, and transported to the United States by air | 5% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | |||
| 0709.20.10.10 | 3 | White | [“kg”] | |||||
| 0709.20.10.90 | 3 | Other | [“kg”] | |||||
| 0709.20.90 | 2 | Other | 21.30% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | |||
| 0709.20.90.10 | 3 | White | [“kg”] | |||||
| 3 | Other: | |||||||
| 0709.20.90.40 | 4 | Certified organic | [“kg”] | |||||
| 0709.20.90.70 | 4 | Other | [“kg”] | |||||
| 709.3 | 1 | Eggplants (aubergines): | ||||||
| 0709.30.20 | 2 | If entered during the period from April 1 to November 30, inclusive, in any year | 2.6¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 3.3¢/kg | |||
| 0709.30.20.20 | 3 | Chinese | [“kg”] | |||||
| 0709.30.20.40 | 3 | Italian | [“kg”] | |||||
| 0709.30.20.60 | 3 | Other | [“kg”] | |||||
| 0709.30.40 | 2 | Other | 1.9¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 3.3¢/kg | |||
| 0709.30.40.20 | 3 | Chinese | [“kg”] | |||||
| 0709.30.40.40 | 3 | Italian | [“kg”] | |||||
| 0709.30.40.60 | 3 | Other | [“kg”] | |||||
| 709.4 | 1 | Celery other than celeriac: | ||||||
| 0709.40.20.00 | 2 | Reduced in size | [“kg”] | 14.90% | Free (AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 2 | Other: | |||||||
| 0709.40.40 | 3 | If imported and entered during the period from April 15 to July 31, inclusive, in any year | 0.25¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 4.4¢/kg | |||
| 0709.40.40.20 | 4 | Certified organic | [“kg”] | |||||
| 0709.40.40.40 | 4 | Other | [“kg”] | |||||
| 0709.40.60 | 3 | Other | 1.9¢/kg | Free (AU,BH, CL,CO,D,E,IL, JO,KR,MA, OM,P,PA,PE,S,SG) | 4.4¢/kg | |||
| 0709.40.60.20 | 4 | Certified organic | [“kg”] | |||||
| 0709.40.60.40 | 4 | Other | [“kg”] | |||||
| 1 | Mushrooms and truffles: | |||||||
| 0709.51.01.00 | 2 | Mushrooms of the genus <i>Agaricus</i> | [“kg”] | 8.8¢/kg + 20% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 22¢/kg + 45% | ||
| 0709.52.05.00 | 2 | Mushrooms of the genus <i>Boletus</i> | [“kg”] | 8.8¢/kg + 20% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 22¢/kg + 45% | ||
| 0709.53.00.00 | 2 | Mushrooms of the genus <i>Cantharellus</i> | [“kg”] | 8.8¢/kg + 20% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 22¢/kg + 45% | ||
| 0709.54.00.00 | 2 | Shiitake (<i>Lentinus edodes</i>) | [“kg”] | 8.8¢/kg + 20% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 22¢/kg + 45% | ||
| 0709.55.00.00 | 2 | Matsutake (<i>Tricholoma matsutake, Tricholoma magnivelare, Tricholoma anatolicum, Tricholoma dulciolens, Tricholoma caligatum</i>) | [“kg”] | 8.8¢/kg + 20% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 22¢/kg + 45% | ||
| 0709.56.00.00 | 2 | Truffles (<i>Tuber spp.</i>) | [“kg”] | Free | Free | |||
| 709.59 | 2 | Other: | ||||||
| 0709.59.11.00 | 3 | Truffles | [“kg”] | Free | Free | |||
| 0709.59.91.00 | 3 | Other | [“kg”] | 8.8¢/kg + 20% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 22¢/kg + 45% | ||
| 709.6 | 1 | Fruits of the genus <i>Capsicum</i> (peppers) or of the genus <i>Pimenta</i> (e.g., allspice): | ||||||
| 0709.60.20 | 2 | Chili peppers | 4.4¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 5.5¢/kg | |||
| 0709.60.20.10 | 3 | Greenhouse | [“kg”] | |||||
| 3 | Other: | |||||||
| 0709.60.20.20 | 4 | Jalapeno | [“kg”] | |||||
| 0709.60.20.30 | 4 | Mini sweet peppers | [“kg”] | |||||
| 0709.60.20.40 | 4 | Anaheim | [“kg”] | |||||
| 0709.60.20.50 | 4 | Poblano | [“kg”] | |||||
| 0709.60.20.60 | 4 | Serrano | [“kg”] | |||||
| 0709.60.20.70 | 4 | Other | [“kg”] | |||||
| 0709.60.40 | 2 | Other | 4.7¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 5.5¢/kg | |||
| 3 | Greenhouse: | |||||||
| 4 | Sweet bell-type peppers (<i>Capsicum</i> annum): | |||||||
| 5 | Certified organic: | |||||||
| 0709.60.40.05 | 6 | Green | [“kg”] | |||||
| 0709.60.40.07 | 6 | Red | [“kg”] | |||||
| 0709.60.40.09 | 6 | Yellow | [“kg”] | |||||
| 0709.60.40.11 | 6 | Orange | [“kg”] | |||||
| 0709.60.40.13 | 6 | Other | [“kg”] | |||||
| 5 | Other: | |||||||
| 0709.60.40.17 | 6 | Green | [“kg”] | |||||
| 0709.60.40.22 | 6 | Red | [“kg”] | |||||
| 0709.60.40.27 | 6 | Yellow | [“kg”] | |||||
| 0709.60.40.32 | 6 | Orange | [“kg”] | |||||
| 0709.60.40.37 | 6 | Other | [“kg”] | |||||
| 0709.60.40.55 | 4 | Other | [“kg”] | |||||
| 3 | Other: | |||||||
| 4 | Sweet bell-type peppers (<i>Capsicum</i> annum): | |||||||
| 5 | Certified organic: | |||||||
| 0709.60.40.60 | 6 | Green | [“kg”] | |||||
| 0709.60.40.63 | 6 | Red | [“kg”] | |||||
| 0709.60.40.66 | 6 | Yellow | [“kg”] | |||||
| 0709.60.40.69 | 6 | Orange | [“kg”] | |||||
| 0709.60.40.72 | 6 | Other | [“kg”] | |||||
| 5 | Other: | |||||||
| 0709.60.40.74 | 6 | Of a kind for processing as described in statistical note 3 to this chapter | [“kg”] | |||||
| 6 | Other: | |||||||
| 0709.60.40.78 | 7 | Green | [“kg”] | |||||
| 0709.60.40.81 | 7 | Red | [“kg”] | |||||
| 0709.60.40.84 | 7 | Yellow | [“kg”] | |||||
| 0709.60.40.87 | 7 | Orange | [“kg”] | |||||
| 0709.60.40.91 | 7 | Other | [“kg”] | |||||
| 0709.60.40.95 | 4 | Other | [“kg”] | |||||
| 0709.70.00.00 | 1 | Spinach, New Zealand spinach and orache spinach (garden spinach) | [“kg”] | 20% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | ||
| 1 | Other: | |||||||
| 0709.91.00.00 | 2 | Globe artichokes | [“kg”] | 11.30% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | ||
| 0709.92.00.00 | 2 | Olives | [“kg”] | 8.8¢/kg | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 11¢/kg | ||
| 709.93 | 2 | Pumpkins, squash and gourds (<i>Cucurbita</i> spp.): | ||||||
| 0709.93.10.00 | 3 | Pumpkins | [“kg”] | 11.30% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | ||
| 0709.93.20 | 3 | Squash | 1.5¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 4.4¢/kg | |||
| 4 | Certified organic: | |||||||
| 0709.93.20.20 | 5 | Zucchini | [“kg”] | |||||
| 0709.93.20.22 | 5 | Butternut | [“kg”] | |||||
| 0709.93.20.25 | 5 | Grey | [“kg”] | |||||
| 0709.93.20.28 | 5 | Spaghetti | [“kg”] | |||||
| 0709.93.20.30 | 5 | Yellow straightneck | [“kg”] | |||||
| 0709.93.20.32 | 5 | Kabocha | [“kg”] | |||||
| 0709.93.20.35 | 5 | Acorn | [“kg”] | |||||
| 0709.93.20.38 | 5 | Other | [“kg”] | |||||
| 4 | Other: | |||||||
| 0709.93.20.55 | 5 | Zucchini | [“kg”] | |||||
| 0709.93.20.60 | 5 | Butternut | [“kg”] | |||||
| 0709.93.20.65 | 5 | Grey | [“kg”] | |||||
| 0709.93.20.70 | 5 | Spaghetti | [“kg”] | |||||
| 0709.93.20.75 | 5 | Yellow straightneck | [“kg”] | |||||
| 0709.93.20.80 | 5 | Kabocha | [“kg”] | |||||
| 0709.93.20.85 | 5 | Acorn | [“kg”] | |||||
| 0709.93.20.90 | 5 | Other | [“kg”] | |||||
| 0709.93.30.00 | 3 | Gourds (<i>Cucurbita</i> spp.) | [“kg”] | 20% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | ||
| 709.99 | 2 | Other: | ||||||
| 0709.99.05.00 | 3 | Jicamas, and breadfruit | [“kg”] | 11.30% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | ||
| 0709.99.10.00 | 3 | Chayote (<i>Sechium edule</i>) | [“kg”] | 5.60% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | ||
| 0709.99.14.00 | 3 | Okra | [“kg”] | 20% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | ||
| 0709.99.30.00 | 3 | Fiddlehead greens | [“kg”] | 8% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | ||
| 0709.99.45.00 | 3 | Sweet corn | [“kg”] | 21.30% | Free (AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | ||
| 0709.99.90 | 3 | Other | 20% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | |||
| 0709.99.90.05 | 4 | Bitter melon (<i>Momordica charantia</i>) | [“kg”] | |||||
| 0709.99.90.10 | 4 | Cilantro | [“kg”] | |||||
| 0709.99.90.30 | 4 | Cactus leaves | [“kg”] | |||||
| 0709.99.90.85 | 4 | Other | [“kg”] | |||||
| 710 | 0 | Vegetables (uncooked or cooked by steaming or boiling in water), frozen: | ||||||
| 0710.10.00.00 | 1 | Potatoes | [“kg”] | 14% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 1 | Leguminous vegetables, shelled or unshelled: | |||||||
| 710.21 | 2 | Peas (<i>Pisum sativum</i>): | ||||||
| 0710.21.20.00 | 3 | If entered during the period from July 1 to September 30, inclusive, in any year | [“kg”] | 1¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 8.6¢/kg | ||
| 0710.21.40.00 | 3 | Other | [“kg”] | 2¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 8.6¢/kg | ||
| 710.22 | 2 | Beans (<i>Vigna spp.</i>, <i>Phaseolus</i> spp.): | ||||||
| 3 | Not reduced in size: | |||||||
| 4 | Lima beans: | |||||||
| 0710.22.10.00 | 5 | If entered during the period from November 1 in any year to the following May 31, inclusive | [“kg”] | 2.3¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 7.7¢/kg | ||
| 0710.22.15.00 | 5 | Other | [“kg”] | 4.9¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 7.7¢/kg | ||
| 0710.22.20.00 | 4 | Cowpeas (other than black-eye peas) | [“kg”] | Free | Free | |||
| 0710.22.25.00 | 4 | String beans (snap beans) | [“kg”] | 4.9¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 7.7¢/kg | ||
| 0710.22.37.00 | 4 | Other | [“kg”] | 4.9¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR, MA,OM,P,PA,PE,S, SG) | 7.7¢/kg | ||
| 0710.22.40 | 3 | Reduced in size | 11.20% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | |||
| 0710.22.40.10 | 4 | Green and wax | [“kg”] | |||||
| 0710.22.40.90 | 4 | Other | [“kg”] | |||||
| 710.29 | 2 | Other: | ||||||
| 0710.29.05.00 | 3 | Chickpeas (garbanzos) | [“kg”] | 1¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 4.4¢/kg | ||
| 0710.29.15.00 | 3 | Lentils | [“kg”] | 0.1¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 1.1¢/kg | ||
| 3 | Pigeon peas: | |||||||
| 0710.29.25.00 | 4 | If entered during the period from July 1 to September 30, inclusive, in any year | [“kg”] | Free | 8.6¢/kg | |||
| 0710.29.30.00 | 4 | Other | [“kg”] | 0.8¢/kg | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 8.6¢/kg | ||
| 0710.29.40.00 | 3 | Other | [“kg”] | 3.5¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 7.7¢/kg | ||
| 0710.30.00.00 | 1 | Spinach, New Zealand spinach and orache spinach (garden spinach) | [“kg”] | 14% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 0710.40.00.00 | 1 | Sweet corn | [“kg”] | 14% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 710.8 | 1 | Other vegetables: | ||||||
| 0710.80.15.00 | 2 | Bamboo shoots and water chestnuts, other than Chinese water chestnuts | [“kg”] | Free | 35% | |||
| 0710.80.20.00 | 2 | Mushrooms | [“kg”] | 5.7¢/kg + 8% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 22¢/kg + 45% | ||
| 2 | Tomatoes: | |||||||
| 0710.80.40.00 | 3 | If entered during the period from March 1 to July 14, inclusive, or the period from September 1 to November 14, inclusive, in any year | [“kg”] | 2.9¢/kg | Free (AU,BH, CL,CO,D,E,IL, JO,KR,MA, OM,P,PA,PE,S,SG) | 6.6¢/kg | ||
| 0710.80.45.00 | 3 | If entered during the period from July 15 to August 31, inclusive, in any year | [“kg”] | 2.1¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 6.6¢/kg | ||
| 0710.80.50.00 | 3 | If entered during the period from November 15 in any year to the last day of the following February, inclusive | [“kg”] | 2.1¢/kg | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6.6¢/kg | ||
| 2 | Other: | |||||||
| 3 | Not reduced in size: | |||||||
| 0710.80.60.00 | 4 | Fiddlehead greens | [“kg”] | 8% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | ||
| 0710.80.65.00 | 4 | Brussels sprouts | [“kg”] | 12.50% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | ||
| 0710.80.70 | 4 | Other | 11.30% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | |||
| 0710.80.70.40 | 5 | Carrots | [“kg”] | |||||
| 0710.80.70.60 | 5 | Other | [“kg”] | |||||
| 3 | Reduced in size: | |||||||
| 0710.80.85.00 | 4 | Brussels sprouts | [“kg”] | 14% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 0710.80.93.00 | 4 | Okra | [“kg”] | 14.90% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 0710.80.97 | 4 | Other | 14.90% | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | |||
| 0710.80.97.10 | 5 | Asparagus | [“kg”] | |||||
| 5 | Broccoli: | |||||||
| 0710.80.97.22 | 6 | Spears | [“kg”] | |||||
| 6 | Other: | |||||||
| 0710.80.97.24 | 7 | In containers each holding more than 1.4 kg | [“kg”] | |||||
| 0710.80.97.26 | 7 | Other | [“kg”] | |||||
| 0710.80.97.30 | 5 | Cauliflower | [“kg”] | |||||
| 0710.80.97.55 | 5 | Garlic, reduced in size beyond the clove, whether or not individually quick frozen | [“kg”] | |||||
| 0710.80.97.65 | 5 | Other | [“kg”] | |||||
| 710.9 | 1 | Mixtures of vegetables: | ||||||
| 0710.90.11.00 | 2 | Mixtures of pea pods and water chestnuts, other than Chinese water chestnuts | [“kg”] | 7.90% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 0710.90.91.00 | 2 | Other | [“kg”] | 14% | Free (A,AU,BH, CL,CO,D,E,IL, JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 711 | 0 | Vegetables provisionally preserved, but unsuitable in that state for immediate consumption: | ||||||
| 711.2 | 1 | Olives: | ||||||
| 2 | Not pitted: | |||||||
| 3 | Green in color, in a saline solution, in containers each holding more than 8 kg, drained weight, certified by the importer to be used for repacking or sale as green olives: | |||||||
| 0711.20.18.00 | 4 | Described in additional U.S. note 5 to this chapter and entered pursuant to its provisions | [“kg”] | 3.7¢/kg on drained weight | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 7.4¢/kg on drained weight | ||
| 0711.20.28.00 | 4 | Other | [“kg”] | 5.9¢/kg on drained weight | Free (AU,BH,CL,CO,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 7.4¢/kg on drained weight | ||
| 0711.20.38.00 | 3 | Other | [“kg”] | 5.9¢/kg on drained weight | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA, PE,S,SG) | 7.4¢/kg on drained weight | ||
| 0711.20.40.00 | 2 | Pitted or stuffed | [“kg”] | 8.6¢/kg on drained weight | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM, P,PA, PE,S,SG) | 10.8¢/kg on drained weight | ||
| 0711.40.00.00 | 1 | Cucumbers including gherkins | [“kg”] | 7.70% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 1 | Mushrooms and truffles: | |||||||
| 0711.51.00.00 | 2 | Mushrooms of the genus <i>Agaricus</i> | [“kg”] | 5.7¢/kg on drained weight + 8% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 22¢/kg on drained weight+45% | ||
| 711.59 | 2 | Other: | ||||||
| 0711.59.10.00 | 3 | Mushrooms | [“kg”] | 5.7¢/kg on drained weight +8% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 22¢/kg on drained weight+45% | ||
| 0711.59.90.00 | 3 | Other | [“kg”] | 7.70% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 711.9 | 1 | Other vegetables; mixtures of vegetables: | ||||||
| 0711.90.20.00 | 2 | Leguminous vegetables | [“kg”] | Free | 6.6¢/kg | |||
| 0711.90.30.00 | 2 | Capers | [“kg”] | 8% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | ||
| 0711.90.50.00 | 2 | Onions | [“kg”] | 5.10% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 0711.90.65.00 | 2 | Other vegetables; mixtures of vegetables | [“kg”] | 7.70% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 712 | 0 | Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: | ||||||
| 712.2 | 1 | Onions: | ||||||
| 0712.20.20.00 | 2 | Powder or flour | [“kg”] | 29.80% | Free (AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 0712.20.40.00 | 2 | Other | [“kg”] | 21.30% | Free (AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 1 | Mushrooms, wood ears (<i>Auricularia spp.</i>), jelly fungi (<i>Tremella spp.</i>) and truffles: | |||||||
| 712.31 | 2 | Mushrooms of the genus <em style=”color: rgb(51, 51, 51); font-family: sans-serif, Arial, Verdana, ‘Trebuchet MS’; background-color: rgb(255, 255, 255);”>Agaricus</em><em style=”color: rgb(51, 51, 51); font-family: sans-serif, Arial, Verdana, ‘Trebuchet MS’; background-color: rgb(255, 255, 255);”>: </em> | ||||||
| 0712.31.10.00 | 3 | Air dried or sun dried | [“kg”] | 1.3¢/kg + 1.8% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 22¢/kg + 45% | ||
| 0712.31.20.00 | 3 | Other | [“kg”] | 1.9¢/kg + 2.6% | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 22¢/kg + 45% | ||
| 0712.32.00.00 | 2 | Wood ears (<i>Auricularia spp.</i>) | [“kg”] | 8.30% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 0712.33.00.00 | 2 | Jelly fungi (<i>Tremella spp.</i>) | [“kg”] | 8.30% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 712.34 | 2 | Shiitake (<i>Lentinus edodes</i>): | ||||||
| 0712.34.10.00 | 3 | Air dried or sun dried | [“kg”] | 1.3¢/kg + 1.8% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 22¢/kg + 45% | ||
| 0712.34.20.00 | 3 | Other | [“kg”] | 1.9¢/kg + 2.6% | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 22¢/kg + 45% | ||
| 712.39 | 2 | Other: | ||||||
| 3 | Mushrooms: | |||||||
| 0712.39.11.00 | 4 | Air dried or sun dried | [“kg”] | 1.3¢/kg + 1.8% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 22¢/kg + 45% | ||
| 0712.39.21.00 | 4 | Other | [“kg”] | 1.9¢/kg + 2.6% | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 22¢/kg + 45% | ||
| 0712.39.40.00 | 3 | Truffles | [“kg”] | Free | Free | |||
| 712.9 | 1 | Other vegetables; mixtures of vegetables: | ||||||
| 0712.90.10.00 | 2 | Carrots | [“kg”] | 1.30% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 2 | Olives: | |||||||
| 0712.90.15.00 | 3 | Not ripe | [“kg”] | 5.5¢/kg | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 5.5¢/kg | ||
| 0712.90.20.00 | 3 | Ripe | [“kg”] | 2.5¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA, PE,S,SG) | 11¢/kg | ||
| 0712.90.30.00 | 2 | Potatoes whether or not cut or sliced but not further prepared | [“kg”] | 2.3¢/kg | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6¢/kg | ||
| 0712.90.40 | 2 | Garlic | 29.80% | Free (AU,BH,CL,CO,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | |||
| 0712.90.40.20 | 3 | Powder or flour | [“kg”] | |||||
| 0712.90.40.40 | 3 | Other | [“kg”] | |||||
| 2 | Fennel, marjoram, parsley, savory and tarragon: | |||||||
| 0712.90.60.00 | 3 | Crude or not manufactured | [“kg”] | Free | Free | |||
| 3 | Other: | |||||||
| 0712.90.65.00 | 4 | Parsley | [“kg”] | 3.80% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | ||
| 0712.90.70.00 | 4 | Other | [“kg”] | 1.90% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 25% | ||
| 2 | Tomatoes: | |||||||
| 0712.90.74.00 | 3 | In powder | [“kg”] | 8.70% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 0712.90.78.00 | 3 | Other | [“kg”] | 8.70% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 0712.90.85 | 2 | Other vegetables; mixtures of vegetables | 8.30% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | |||
| 0712.90.85.10 | 3 | Broccoli | [“kg”] | |||||
| 0712.90.85.20 | 3 | Celery stalks | [“kg”] | |||||
| 0712.90.85.30 | 3 | Leeks | [“kg”] | |||||
| 0712.90.85.40 | 3 | Spinach | [“kg”] | |||||
| 0712.90.85.50 | 3 | Sweet corn seeds of a kind used for sowing | [“kg”] | |||||
| 0712.90.85.80 | 3 | Other | [“kg”] | |||||
| 713 | 0 | Dried leguminous vegetables, shelled, whether or not skinned or split: | ||||||
| 713.1 | 1 | Peas (<i>Pisum sativum</i>): | ||||||
| 0713.10.10.00 | 2 | Seeds of a kind used for sowing | [“kg”] | 1.5¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 13.2¢/kg | ||
| 2 | Other: | |||||||
| 0713.10.20.00 | 3 | Split peas | [“kg”] | Free | 5.5¢/kg | |||
| 0713.10.40 | 3 | Other | 0.4¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 3.9¢/kg | |||
| 4 | Yellow peas: | |||||||
| 0713.10.40.05 | 5 | Certified Organic | [“kg”] | |||||
| 0713.10.40.15 | 5 | Other | [“kg”] | |||||
| 0713.10.40.20 | 4 | Green peas | [“kg”] | |||||
| 0713.10.40.60 | 4 | Austrian winter peas | [“kg”] | |||||
| 0713.10.40.80 | 4 | Other | [“kg”] | |||||
| 713.2 | 1 | Chickpeas (garbanzos): | ||||||
| 0713.20.10.00 | 2 | Seeds of a kind used for sowing | [“kg”] | 1.5¢/kg | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 13.2¢/kg | ||
| 0713.20.20 | 2 | Other | 1.4¢/kg | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 3.9¢/kg | |||
| 0713.20.20.15 | 3 | Certified organic | [“kg”] | |||||
| 3 | Other: | |||||||
| 0713.20.20.25 | 4 | Kabuli chickpeas | [“kg”] | |||||
| 0713.20.20.75 | 4 | Other | [“kg”] | |||||
| 1 | Beans (<i>Vigna spp., Phaseolus spp.</i>): | |||||||
| 713.31 | 2 | Beans of the species <i>Vigna mungo</i> (<i>L.</i>) <i>Hepper</i> or <i>Vigna radiata</i> (<i>L.</i>)<i>Wilczek</i><i>: </i> | ||||||
| 0713.31.10.00 | 3 | Seeds of a kind used for sowing | [“kg”] | 0.8¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 13.2¢/kg | ||
| 3 | Other: | |||||||
| 0713.31.20.00 | 4 | If entered for consumption during the period from May 1 to August 31, inclusive, in any year | [“kg”] | Free | 6.6¢/kg | |||
| 0713.31.40.00 | 4 | If entered for consumption outside the above stated period, or if withdrawn for consumption at any time | [“kg”] | 0.3¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6.6¢/kg | ||
| 713.32 | 2 | Small red (adzuki) beans (<i>Phaseolus</i> or <i>Vigna angularis</i>): | ||||||
| 0713.32.10.00 | 3 | Seeds of a kind used for sowing | [“kg”] | 1.5¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 13.2¢/kg | ||
| 0713.32.20.00 | 3 | Other | [“kg”] | 1.2¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6.6¢/kg | ||
| 713.33 | 2 | Kidney beans, including white pea beans (<i>Phaseolus vulgaris</i>): | ||||||
| 0713.33.10 | 3 | Seeds of a kind used for sowing | 1.5¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 13.2¢/kg | |||
| 0713.33.10.20 | 4 | Navy or pea beans | [“kg”] | |||||
| 0713.33.10.40 | 4 | Other | [“kg”] | |||||
| 3 | Other: | |||||||
| 0713.33.20 | 4 | If entered for consumption during the period from May 1 to August 31, inclusive, in any year | 1¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6.6¢/kg | |||
| 0713.33.20.20 | 5 | Navy or pea beans | [“kg”] | |||||
| 0713.33.20.30 | 5 | Dark red beans | [“kg”] | |||||
| 0713.33.20.50 | 5 | Light red beans | [“kg”] | |||||
| 0713.33.20.90 | 5 | Other | [“kg”] | |||||
| 0713.33.40 | 4 | If entered for consumption outside the above stated period, or if withdrawn for consumption at any time | 1.5¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6.6¢/kg | |||
| 0713.33.40.20 | 5 | Navy or pea beans | [“kg”] | |||||
| 0713.33.40.30 | 5 | Dark red beans | [“kg”] | |||||
| 0713.33.40.50 | 5 | Light red beans | [“kg”] | |||||
| 0713.33.40.90 | 5 | Other | [“kg”] | |||||
| 713.34 | 2 | Bambara beans (<i>Vigna subterranea </i>or<i>Voandzeia subterranea</i>): | ||||||
| 0713.34.10.00 | 3 | Of a kind used for sowing | [“kg”] | 1.5¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 13.2¢/kg | ||
| 3 | Other: | |||||||
| 0713.34.20.00 | 4 | If entered for consumption during the period from May 1 to August 31, Inclusive, in any year | [“kg”] | 0.8¢/kg | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6.6¢/kg | ||
| 0713.34.40.00 | 4 | If entered for consumption outside the above stated period, or if withdrawn for consumption at any time | [“kg”] | 0.8¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6.6¢/kg | ||
| 0713.35.00.00 | 2 | Cowpeas (<i>Vigna unguiculata</i>) | [“kg”] | Free | 6.6¢/kg | |||
| 713.39 | 2 | Other: | ||||||
| 0713.39.11 | 3 | Seeds of a kind used for sowing | 1.5¢/kg | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 13.2¢/kg | |||
| 0713.39.11.10 | 4 | Cranberry beans | [“kg”] | |||||
| 0713.39.11.90 | 4 | Other | [“kg”] | |||||
| 3 | Other: | |||||||
| 0713.39.21 | 4 | If entered for consumption during the period from May 1 to August 31, inclusive, in any year | 0.8¢/kg | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6.6¢/kg | |||
| 0713.39.21.10 | 5 | Black beans | [“kg”] | |||||
| 0713.39.21.20 | 5 | Great Northern beans | [“kg”] | |||||
| 0713.39.21.30 | 5 | Baby lima beans | [“kg”] | |||||
| 0713.39.21.40 | 5 | Other lima beans | [“kg”] | |||||
| 0713.39.21.50 | 5 | Pinto beans | [“kg”] | |||||
| 0713.39.21.60 | 5 | Other white beans | [“kg”] | |||||
| 0713.39.21.70 | 5 | Other | [“kg”] | |||||
| 0713.39.41 | 4 | If entered for consumption outside the above stated period, or if withdrawn for consumption at any time | 0.8¢/kg | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6.6¢/kg | |||
| 0713.39.41.10 | 5 | Black beans | [“kg”] | |||||
| 0713.39.41.20 | 5 | Great Northern beans | [“kg”] | |||||
| 0713.39.41.30 | 5 | Baby lima beans | [“kg”] | |||||
| 0713.39.41.40 | 5 | Other lima beans | [“kg”] | |||||
| 0713.39.41.50 | 5 | Pinto beans | [“kg”] | |||||
| 0713.39.41.60 | 5 | Other white beans | [“kg”] | |||||
| 0713.39.41.70 | 5 | Other | [“kg”] | |||||
| 713.4 | 1 | Lentils: | ||||||
| 0713.40.10.00 | 2 | Seeds of a kind used for sowing | [“kg”] | 1.5¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 13.2¢/kg | ||
| 0713.40.20 | 2 | Other | 0.15¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 1.1¢/kg | |||
| 3 | Green lentils, including French green (dark speckled): | |||||||
| 0713.40.20.15 | 4 | Certified organic | [“kg”] | |||||
| 0713.40.20.20 | 4 | Other | [“kg”] | |||||
| 3 | Red: | |||||||
| 0713.40.20.35 | 4 | Certified organic | [“kg”] | |||||
| 0713.40.20.50 | 4 | Other | [“kg”] | |||||
| 3 | Other: | |||||||
| 0713.40.20.65 | 4 | Certified organic | [“kg”] | |||||
| 0713.40.20.85 | 4 | Other | [“kg”] | |||||
| 713.5 | 1 | Broad beans (<i>Vicia</i> <i>faba</i> var. <i>major</i>) and horse beans (<i>Vicia</i> <i>faba</i> var. <i>equina</i> and <i>Vicia</i> <i>faba</i> var. <i>minor</i>): | ||||||
| 0713.50.10.00 | 2 | Seeds of a kind used for sowing | [“kg”] | 1.5¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 13.2¢/kg | ||
| 0713.50.20.00 | 2 | Other | [“kg”] | 1.2¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6.6¢/kg | ||
| 713.6 | 1 | Pigeon peas (<i>Cajanus cajan</i>): | ||||||
| 0713.60.10.00 | 2 | Of a kind used for sowing | [“kg”] | 1.5¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 13.2¢/kg | ||
| 2 | Other: | |||||||
| 0713.60.60.00 | 3 | If entered for consumption during the period from May 1 to August 31, inclusive, in any year | [“kg”] | 0.8¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6.6¢/kg | ||
| 0713.60.80.00 | 3 | If entered for consumption outside the above stated period, or if withdrawn for consumption at any time | [“kg”] | 1.5¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6.6¢/kg | ||
| 713.9 | 1 | Other: | ||||||
| 0713.90.11.00 | 2 | Seeds of a kind used for sowing | [“kg”] | 1.5¢/kg | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 13.2¢/kg | ||
| 2 | Other: | |||||||
| 0713.90.50.00 | 3 | Guar seeds | [“kg”] | Free | Free | |||
| 3 | Other: | |||||||
| 0713.90.61.00 | 4 | If entered for consumption during the period from May 1 to August 31, inclusive, in any year | [“kg”] | 0.8¢/kg | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6.6¢/kg | ||
| 0713.90.81.00 | 4 | If entered for consumption outside the above stated period, or if withdrawn for consumption at any time | [“kg”] | 1.5¢/kg | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 6.6¢/kg | ||
| 714 | 0 | Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: | ||||||
| 714.1 | 1 | Cassava (manioc): | ||||||
| 0714.10.10.00 | 2 | Frozen | [“kg”] | 7.90% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 0714.10.20.00 | 2 | Other | [“kg”] | 11.30% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | ||
| 714.2 | 1 | Sweet potatoes: | ||||||
| 0714.20.10.00 | 2 | Frozen | [“kg”] | 6% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 0714.20.20.00 | 2 | Other | [“kg”] | 4.50% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | ||
| 714.3 | 1 | Yams (<i>Dioscorea</i> spp.): | ||||||
| 0714.30.10.00 | 2 | Fresh or chilled | [“kg”] | 6.40% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 3.2% (JP) | 50% | ||
| 0714.30.20.00 | 2 | Frozen | [“kg”] | 6% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 2 | Other: | |||||||
| 0714.30.50.00 | 3 | In the form of pellets | [“kg”] | Free | Free | |||
| 0714.30.60.00 | 3 | Other | [“kg”] | 8.30% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 4.15% (JP) | 35% | ||
| 714.4 | 1 | Taro (<i>Colocasia</i> spp.): | ||||||
| 0714.40.10.01 | 2 | Fresh or chilled | [“kg”] | 2.30% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | ||
| 0714.40.20.00 | 2 | Frozen | [“kg”] | 6% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 2 | Other: | |||||||
| 0714.40.50.00 | 3 | In the form of pellets | [“kg”] | Free | Free | |||
| 0714.40.60.00 | 3 | Other | [“kg”] | 8.30% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 714.5 | 1 | Yautia (<i>Xanthosoma</i> spp.): | ||||||
| 0714.50.10.00 | 2 | Fresh or chilled | [“kg”] | 16% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | ||
| 0714.50.20.00 | 2 | Frozen | [“kg”] | 6% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 2 | Other: | |||||||
| 0714.50.50.00 | 3 | In the form of pellets | [“kg”] | Free | Free | |||
| 0714.50.60.00 | 3 | Other | [“kg”] | 8.30% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 714.9 | 1 | Other: | ||||||
| 2 | Fresh or chilled: | |||||||
| 0714.90.05.00 | 3 | Chinese water chestnuts | [“kg”] | 20% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | ||
| 0714.90.39.00 | 3 | Other | [“kg”] | 16% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | ||
| 2 | Frozen: | |||||||
| 0714.90.41.00 | 3 | Mixtures of pea pods and Chinese water chestnuts | [“kg”] | 7.90% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 0714.90.42.00 | 3 | Other mixtures of Chinese water chestnuts | [“kg”] | 14% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 0714.90.44.00 | 3 | Chinese water chestnuts, not mixed | [“kg”] | Free | 35% | |||
| 0714.90.46.00 | 3 | Other | [“kg”] | 6% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 2 | Other: | |||||||
| 0714.90.48.00 | 3 | Chinese water chestnuts | [“kg”] | 8.30% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 3 | Other: | |||||||
| 0714.90.51.00 | 4 | In the form of pellets | [“kg”] | Free | Free | |||
| 0714.90.61.00 | 4 | Other | [“kg”] | 8.30% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% |
| HTS Number | Indent | Description | Unit of Quantity | General Rate of Duty | Special Rate of Duty | Column 2 Rate of Duty | Quota Quantity | Additional Duties |
| 801 | 0 | Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled: | ||||||
| 1 | Coconuts: | |||||||
| 0801.11.00.00 | 2 | Desiccated | [“kg”] | Free | 7.7¢/kg | |||
| 0801.12.00.00 | 2 | In the inner shell (endocarp) | [“kg”] | Free | 7.7¢/kg | |||
| 0801.19.01 | 2 | Other | Free | 7.7¢/kg | ||||
| 0801.19.01.20 | 3 | In shell | [“kg”] | |||||
| 0801.19.01.40 | 3 | Shelled | [“kg”] | |||||
| 1 | Brazil nuts: | |||||||
| 0801.21.00.00 | 2 | In shell | [“kg”] | Free | 9.9¢/kg | |||
| 0801.22.00.00 | 2 | Shelled | [“kg”] | Free | 9.9¢/kg | |||
| 1 | Cashew nuts: | |||||||
| 0801.31.00.00 | 2 | In shell | [“kg”] | Free | 4.4¢/kg | |||
| 0801.32.00.00 | 2 | Shelled | [“kg”] | Free | 4.4¢/kg | |||
| 802 | 0 | Other nuts, fresh or dried, whether or not shelled or peeled: | ||||||
| 1 | Almonds: | |||||||
| 0802.11.00.00 | 2 | In shell | [“kg”] | 7.7¢/kg | Free (A+,AU,BH, CL,CO,D,E,IL, JO,KR,MA,OM, P,PA,PE,S,SG) | 12.1¢/kg | ||
| 0802.12.00 | 2 | Shelled | 24¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA, PE,S,SG) | 40.8¢/kg | |||
| 0802.12.00.05 | 3 | Certified organic | [“kg”] | |||||
| 0802.12.00.15 | 3 | Other | [“kg”] | |||||
| 1 | Hazelnuts or filberts (<i>Corylus spp.</i>): | |||||||
| 0802.21.00.00 | 2 | In shell | [“kg”] | 7¢/kg | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 11¢/kg | ||
| 0802.22.00.00 | 2 | Shelled | [“kg”] | 14.1¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 22¢/kg | ||
| 1 | Walnuts: | |||||||
| 0802.31.00.00 | 2 | In shell | [“kg”] | 7¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 11¢/kg | ||
| 0802.32.00.00 | 2 | Shelled | [“kg”] | 26.5¢/kg | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 33.1¢/kg | ||
| 1 | Chestnuts (<i>Castanea</i> spp.): | |||||||
| 0802.41.00.00 | 2 | In shell | [“kg”] | Free | Free | |||
| 0802.42.00.00 | 2 | Shelled | [“kg”] | Free | Free | |||
| 1 | Pistachios: | |||||||
| 0802.51.00.00 | 2 | In shell | [“kg”] | 0.9¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 5.5¢/kg | ||
| 0802.52.00.00 | 2 | Shelled | [“kg”] | 1.9¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 11¢/kg | ||
| 1 | Macadamia nuts: | |||||||
| 0802.61.00.00 | 2 | In shell | [“kg”] | 1.3¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 5.5¢/kg | ||
| 0802.62.00.00 | 2 | Shelled | [“kg”] | 5¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 11¢/kg | ||
| 1 | Kola nuts (<i>Cola</i> spp.): | |||||||
| 0802.70.10.00 | 2 | In shell | [“kg”] | 1.3¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 5.5¢/kg | ||
| 0802.70.20.00 | 2 | Shelled | [“kg”] | 5¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 11¢/kg | ||
| 1 | Areca nuts: | |||||||
| 0802.80.10.00 | 2 | In shell | [“kg”] | 1.3¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 5.5¢/kg | ||
| 0802.80.20.00 | 2 | Shelled | [“kg”] | 5¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 11¢/kg | ||
| 1 | Other: | |||||||
| 802.91 | 2 | Pine nuts, in shell: | ||||||
| 0802.91.10.00 | 3 | Pignolia | [“kg”] | 0.7¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 5.5¢/kg | ||
| 0802.91.90.00 | 3 | Other | [“kg”] | 1.3¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 5.5¢/kg | ||
| 802.92 | 2 | Pine nuts, shelled: | ||||||
| 0802.92.10.00 | 3 | Pignolia | [“kg”] | 1¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 11¢/kg | ||
| 0802.92.90.00 | 3 | Other | [“kg”] | 5¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 11¢/kg | ||
| 802.99 | 2 | Other: | ||||||
| 3 | Pecans: | |||||||
| 0802.99.10.00 | 4 | In shell | [“kg”] | 8.8¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 11¢/kg | ||
| 0802.99.15.00 | 4 | Shelled | [“kg”] | 17.6¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 22¢/kg | ||
| 3 | Other: | |||||||
| 0802.99.82.00 | 4 | In shell | [“kg”] | 1.3¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 5.5¢/kg | ||
| 0802.99.98.00 | 4 | Shelled | [“kg”] | 5¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 11¢/kg | ||
| 803 | 0 | Bananas and plantains, fresh or dried: | ||||||
| 803.1 | 1 | Plantains: | ||||||
| 0803.10.10.00 | 2 | Fresh | [“kg”] | Free | Free | |||
| 0803.10.20.00 | 2 | Dried | [“kg”] | 1.40% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 0803.90.00 | 1 | Other | Free | Free | ||||
| 0803.90.00.25 | 2 | Certified organic | [“kg”] | |||||
| 2 | Other: | |||||||
| 0803.90.00.35 | 3 | Fresh | [“kg”] | |||||
| 0803.90.00.45 | 3 | Dried | [“kg”] | |||||
| 804 | 0 | Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried: | ||||||
| 804.1 | 1 | Dates: | ||||||
| 2 | Whole, with or without pits: | |||||||
| 0804.10.20 | 3 | Packed in units weighing (with the immediate container, if any) not more than 4.6 kg | 13.2¢/kg | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 16.5¢/kg | |||
| 0804.10.20.10 | 4 | Certified organic | [“kg”] | |||||
| 0804.10.20.90 | 4 | Other | [“kg”] | |||||
| 3 | Other: | |||||||
| 0804.10.40.00 | 4 | With pits | [“kg”] | 1¢/kg | Free (A,AU,BH, CL,CO,D,E,IL, JO,KR,MA, OM,P,PA,PE,S,SG) | 2.2¢/kg | ||
| 0804.10.60.00 | 4 | With pits removed | [“kg”] | 2.8¢/kg | Free (A,AU,BH, CL,CO,D,E,IL, JO,KR,MA, OM,P,PA,PE,S,SG) | 4.4¢/kg | ||
| 0804.10.80.00 | 2 | Other | [“kg”] | 29.80% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 804.2 | 1 | Figs: | ||||||
| 2 | Whole: | |||||||
| 0804.20.40.00 | 3 | In immediate containers weighing with their contents over 0.5 kg each | [“kg”] | 7.9¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 11¢/kg | ||
| 0804.20.60.00 | 3 | Other | [“kg”] | 6.2¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 11¢/kg | ||
| 0804.20.80.00 | 2 | Other | [“kg”] | 8.8¢/kg | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 11¢/kg | ||
| 804.3 | 1 | Pineapples: | ||||||
| 2 | Not reduced in size: | |||||||
| 0804.30.20.00 | 3 | In bulk | [“kg”] | 0.51¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 0.64¢/kg | ||
| 0804.30.40 | 3 | In crates or other packages | 1.1¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA, PE,S,SG) | 2.11¢/kg | |||
| 0804.30.40.10 | 4 | Certified organic | [“kg”] | |||||
| 0804.30.40.90 | 4 | Other | [“kg”] | |||||
| 0804.30.60.00 | 2 | Reduced in size | [“kg”] | 0.44¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 4.4¢/kg | ||
| 0804.40.00 | 1 | Avocados | 11.2¢/kg | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 33.1¢/kg | |||
| 2 | Hass avocados and avocados determined by the Secretary of Agriculture to be Hass-like: | |||||||
| 0804.40.00.20 | 3 | Certified organic | [“kg”] | |||||
| 0804.40.00.40 | 3 | Other | [“kg”] | |||||
| 0804.40.00.90 | 2 | Other | [“kg”] | |||||
| 804.5 | 1 | Guavas, mangoes and mangosteens: | ||||||
| 2 | Fresh: | |||||||
| 0804.50.40 | 3 | If entered during the period from September 1, in any year, to the following May 31, inclusive | 6.6¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 33.1¢/kg | |||
| 4 | Mangoes: | |||||||
| 0804.50.40.45 | 5 | Certified organic | [“kg”] | |||||
| 0804.50.40.55 | 5 | Other | [“kg”] | |||||
| 0804.50.40.65 | 4 | Mangosteens | [“kg”] | |||||
| 0804.50.40.75 | 4 | Other | [“kg”] | |||||
| 0804.50.60 | 3 | If entered at any other time | 6.6¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 33.1¢/kg | |||
| 4 | Mangoes: | |||||||
| 0804.50.60.45 | 5 | Certified organic | [“kg”] | |||||
| 0804.50.60.55 | 5 | Other | [“kg”] | |||||
| 0804.50.60.65 | 4 | Mangosteens | [“kg”] | |||||
| 0804.50.60.75 | 4 | Other | [“kg”] | |||||
| 0804.50.80 | 2 | Dried | 1.5¢/kg | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 33.1¢/kg | |||
| 0804.50.80.10 | 3 | Mangoes | [“kg”] | |||||
| 0804.50.80.90 | 3 | Other | [“kg”] | |||||
| 805 | 0 | Citrus fruit, fresh or dried: | ||||||
| 0805.10.00 | 1 | Oranges | 1.9¢/kg | Free (AU,BH, CL,CO,D,E,IL, JO,KR,MA, OM,P,PA,PE,S,SG) | 2.2¢/kg | |||
| 0805.10.00.20 | 2 | Temple oranges | [“kg”] | |||||
| 2 | Other: | |||||||
| 0805.10.00.50 | 3 | Certified organic | [“kg”] | |||||
| 0805.10.00.60 | 3 | Other | [“kg”] | |||||
| 1 | Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids: | |||||||
| 0805.21.00 | 2 | Mandarins (including tangerines and satsumas) | 1.9¢/kg | Free (AU,BH, CL,CO,D,E,IL, JO,KR,MA, OM,P,PA,PE,S,SG) | 2.2¢/kg | |||
| 0805.21.00.10 | 3 | Tangerines | [“kg”] | |||||
| 0805.21.00.90 | 3 | Other | [“kg”] | |||||
| 0805.22.00.00 | 2 | Clementines | [“kg”] | 1.9¢/kg | Free (AU,BH, CL,CO,D,E,IL, JO,KR,MA, OM,P,PA,PE,S,SG) | 2.2¢/kg | ||
| 0805.29.00.00 | 2 | Other | [“kg”] | 1.9¢/kg | Free (AU,BH, CL,CO,D,E,IL,JO,KR,MA, OM,P,PA,PE,S,SG) | 2.2¢/kg | ||
| 805.4 | 1 | Grapefruit and pomelos: | ||||||
| 0805.40.40 | 2 | If entered during the period from August 1 to September 30, inclusive, in any year | 1.9¢/kg | Free (AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 3.3¢/kg | |||
| 0805.40.40.10 | 3 | Grapefruit | [“kg”] | |||||
| 0805.40.40.90 | 3 | Pomelo | [“kg”] | |||||
| 0805.40.60.00 | 2 | If entered during the month of October | [“kg”] | 1.5¢/kg | Free (AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 3.3¢/kg | ||
| 0805.40.80 | 2 | If entered at any other time | 2.5¢/kg | Free (AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 3.3¢/kg | |||
| 0805.40.80.10 | 3 | Grapefruit | [“kg”] | |||||
| 0805.40.80.90 | 3 | Pomelo | [“kg”] | |||||
| 805.5 | 1 | Lemons (<i>Citrus limon, Citrus limonum</i>) and limes (<i>Citrus aurantifolia, Citrus latifolia</i>): | ||||||
| 0805.50.20 | 2 | Lemons | 2.2¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 5.5¢/kg | |||
| 0805.50.20.10 | 3 | Certified organic | [“kg”] | |||||
| 0805.50.20.50 | 3 | Other | [“kg”] | |||||
| 2 | Limes: | |||||||
| 0805.50.30 | 3 | Tahitian limes, Persian limes and other limes of the <i>Citrus latifolia</i> variety | [“kg”] | 0.80% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 0805.50.30.20 | 4 | Certified organic | [“kg”] | |||||
| 0805.50.30.40 | 4 | Other | [“kg”] | |||||
| 0805.50.40.00 | 3 | Other | [“kg”] | 1.8¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 4.4¢/kg | ||
| 0805.90.01.00 | 1 | Other, including kumquats, citrons and bergamots | [“kg”] | 0.80% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 806 | 0 | Grapes, fresh or dried: | ||||||
| 806.1 | 1 | Fresh: | ||||||
| 0806.10.20 | 2 | If entered during the period from February 15 to March 31, inclusive, in any year | $1.13/m<sup>3</sup> | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | $8.83/m<sup>3</sup> | |||
| 0806.10.20.05 | 3 | Certified organic | [“m<sup style=\”font-size: 9.75px;\”>3<\/sup>”,”kg”] | |||||
| 3 | Other: | |||||||
| 0806.10.20.15 | 4 | Red varieties | [“m<sup style=\”font-size: 9.75px;\”>3<\/sup>”,”kg”] | |||||
| 0806.10.20.25 | 4 | White varieties | [“m<sup style=\”font-size: 9.75px;\”>3<\/sup>”,”kg”] | |||||
| 0806.10.20.35 | 4 | Black varieties | [“m<sup style=\”font-size: 9.75px;\”>3<\/sup>”,”kg”] | |||||
| 0806.10.20.45 | 4 | Other | [“m<sup style=\”font-size: 9.75px;\”>3<\/sup>”,”kg”] | |||||
| 0806.10.40 | 2 | If entered during the period from April 1 to June 30, inclusive, in any year | Free | $8.83/m<sup>3</sup> | ||||
| 0806.10.40.05 | 3 | Certified organic | [“m<sup style=\”font-size: 9.75px;\”>3<\/sup>”,”kg”] | |||||
| 3 | Other: | |||||||
| 0806.10.40.15 | 4 | Red varieties | [“m<sup style=\”font-size: 9.75px;\”>3<\/sup>”,”kg”] | |||||
| 0806.10.40.25 | 4 | White varieties | [“m<sup style=\”font-size: 9.75px;\”>3<\/sup>”,”kg”] | |||||
| 0806.10.40.35 | 4 | Black varieties | [“m<sup style=\”font-size: 9.75px;\”>3<\/sup>”,”kg”] | |||||
| 0806.10.40.45 | 4 | Other | [“m<sup style=\”font-size: 9.75px;\”>3<\/sup>”,”kg”] | |||||
| 0806.10.60 | 2 | If entered at any other time | $1.80/m<sup>3</sup> | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | $8.83/m<sup>3</sup> | |||
| 0806.10.60.05 | 3 | Certified organic | [“m<sup style=\”font-size: 9.75px;\”>3<\/sup>”,”kg”] | |||||
| 3 | Other: | |||||||
| 0806.10.60.15 | 4 | Red varieties | [“m<sup style=\”font-size: 9.75px;\”>3<\/sup>”,”kg”] | |||||
| 0806.10.60.25 | 4 | White varieties | [“m<sup style=\”font-size: 9.75px;\”>3<\/sup>”,”kg”] | |||||
| 0806.10.60.35 | 4 | Black varieties | [“m<sup style=\”font-size: 9.75px;\”>3<\/sup>”,”kg”] | |||||
| 0806.10.60.45 | 4 | Other | [“m<sup style=\”font-size: 9.75px;\”>3<\/sup>”,”kg”] | |||||
| 806.2 | 1 | Dried: | ||||||
| 2 | Raisins: | |||||||
| 0806.20.10 | 3 | Made from seedless grapes | 1.8¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 4.4¢/kg | |||
| 0806.20.10.10 | 4 | Currants | [“kg”] | |||||
| 0806.20.10.20 | 4 | Sultanas | [“kg”] | |||||
| 0806.20.10.90 | 4 | Other | [“kg”] | |||||
| 0806.20.20.00 | 3 | Other raisins | [“kg”] | 2.8¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA, PE,S,SG) | 4.4¢/kg | ||
| 0806.20.90.00 | 2 | Other dried grapes | [“kg”] | 3.5¢/kg | Free (A+,AU,BH,CL,CO,D,E,IL, JO,KR,MA, OM,P,PA,PE,S,SG) | 5.5¢/kg | ||
| 807 | 0 | Melons (including watermelons) and papayas (papaws), fresh: | ||||||
| 1 | Melons (including watermelons): | |||||||
| 807.11 | 2 | Watermelons: | ||||||
| 0807.11.30 | 3 | If entered during the period from December 1, in any year, to the following March 31, inclusive | 9% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 4.5% (JP) | 35% | |||
| 4 | Seedless: | |||||||
| 5 | Certified organic: | |||||||
| 0807.11.30.20 | 6 | Miniature type of a kind described in statistical note 2 to this chapter | [“kg”] | |||||
| 0807.11.30.40 | 6 | Other | [“kg”] | |||||
| 5 | Other: | |||||||
| 0807.11.30.60 | 6 | Miniature type of a kind described in statistical note 2 to this chapter | [“kg”] | |||||
| 0807.11.30.80 | 6 | Other | [“kg”] | |||||
| 0807.11.30.90 | 4 | Other | [“kg”] | |||||
| 0807.11.40 | 3 | If entered at any other time | 17% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | |||
| 4 | Seedless: | |||||||
| 5 | Certified organic: | |||||||
| 0807.11.40.20 | 6 | Miniature type of a kind described in statistical note 2 to this chapter | [“kg”] | |||||
| 0807.11.40.40 | 6 | Other | [“kg”] | |||||
| 5 | Other: | |||||||
| 0807.11.40.60 | 6 | Miniature type of a kind described in statistical note 2 to this chapter | [“kg”] | |||||
| 0807.11.40.80 | 6 | Other | [“kg”] | |||||
| 0807.11.40.90 | 4 | Other | [“kg”] | |||||
| 807.19 | 2 | Other: | ||||||
| 3 | Cantaloupes: | |||||||
| 0807.19.10.00 | 4 | If entered during the period from August 1 to September 15, inclusive, in any year | [“kg”] | 12.80% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 6.4% (JP) | 35% | ||
| 0807.19.20.00 | 4 | If entered at any other time | [“kg”] | 29.80% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 3 | Ogen and Galia melons: | |||||||
| 0807.19.50.00 | 4 | If entered during the period from December 1, in any year, to the following May 31, inclusive | [“kg”] | 1.60% | Free (A,AU,BH,CL,CO,D,E,IL,JO,JP,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 0807.19.60.00 | 4 | If entered at any other time | [“kg”] | 6.30% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 3.15% (JP) | 35% | ||
| 3 | Other: | |||||||
| 0807.19.70 | 4 | If entered during the period from December 1, in any year, to the following May 31, inclusive | [“kg”] | 5.40% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG)2.7% (JP) | 35% | ||
| 0807.19.70.20 | 5 | Honeydew melons | [“kg”] | |||||
| 0807.19.70.40 | 5 | Other | [“kg”] | |||||
| 0807.19.80 | 4 | If entered at any other time | [“kg”] | 28% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 14% (JP) | 35% | ||
| 0807.19.80.20 | 5 | Honeydew melons | [“kg”] | |||||
| 0807.19.80.40 | 5 | Other | [“kg”] | |||||
| 0807.20.00.00 | 1 | Papayas (papaws) | [“kg”] | 5.40% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 808 | 0 | Apples, pears and quinces, fresh: | ||||||
| 0808.10.00 | 1 | Apples | Free | 1.1¢/kg | ||||
| 0808.10.00.30 | 2 | Valued not over 22¢ per kg | [“kg”] | |||||
| 2 | Valued over 22¢ per kg: | |||||||
| 0808.10.00.45 | 3 | Certified organic | [“kg”] | |||||
| 0808.10.00.65 | 3 | Other | [“kg”] | |||||
| 808.3 | 1 | Pears: | ||||||
| 0808.30.20 | 2 | If entered during the period from April 1 to June 30, inclusive, in any year | Free | 1.1¢/kg | ||||
| 0808.30.20.15 | 3 | Certified organic | [“kg”] | |||||
| 3 | Other: | |||||||
| 0808.30.20.35 | 4 | Asian pears (<i>Pyrus pyrifolia</i>) | [“kg”] | |||||
| 0808.30.20.45 | 4 | Other | [“kg”] | |||||
| 0808.30.40 | 2 | If entered at any other time | 0.3¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 1.1¢/kg | |||
| 0808.30.40.15 | 3 | Certified organic | [“kg”] | |||||
| 3 | Other: | |||||||
| 0808.30.40.35 | 4 | Asian pears (<i>Pyrus pyrifolia</i>) | [“kg”] | |||||
| 0808.30.40.45 | 4 | Other | [“kg”] | |||||
| 808.4 | 1 | Quinces: | ||||||
| 0808.40.20 | 2 | If entered during the period from April 1 to June 30, inclusive, in any year | Free | 1.1¢/kg | ||||
| 0808.40.20.15 | 3 | Certified organic | [“kg”] | |||||
| 0808.40.20.25 | 3 | Other | [“kg”] | |||||
| 0808.40.40 | 2 | If entered at any other time | 0.3¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 1.1¢/kg | |||
| 0808.40.40.15 | 3 | Certified organic | [“kg”] | |||||
| 0808.40.40.25 | 3 | Other | [“kg”] | |||||
| 809 | 0 | Apricots, cherries, peaches (including nectarines), plums (including prune plums) and sloes, fresh: | ||||||
| 0809.10.00.00 | 1 | Apricots | [“kg”] | 0.2¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 1.1¢/kg | ||
| 1 | Cherries: | |||||||
| 0809.21.00.00 | 2 | Sour cherries (<i>Prunus cerasus</i>) | [“kg”] | Free | 4.4¢/kg | |||
| 0809.29.00.00 | 2 | Other | [“kg”] | Free | 4.4¢/kg | |||
| 809.3 | 1 | Peaches, including nectarines: | ||||||
| 0809.30.20.00 | 2 | If entered during the period from June 1 to November 30, inclusive, in any year | [“kg”] | 0.2¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 1.1¢/kg | ||
| 0809.30.40 | 2 | If entered at any other time | Free | 1.1¢/kg | ||||
| 0809.30.40.10 | 3 | Peaches | [“kg”] | |||||
| 0809.30.40.90 | 3 | Nectarines | [“kg”] | |||||
| 809.4 | 1 | Plums (including prune plums) and sloes: | ||||||
| 0809.40.20.00 | 2 | If entered during the period from January 1 to May 31, inclusive, in any year | [“kg”] | Free | 1.1¢/kg | |||
| 0809.40.40.00 | 2 | If entered at any other time | [“kg”] | 0.5¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 1.1¢/kg | ||
| 810 | 0 | Other fruit, fresh: | ||||||
| 810.1 | 1 | Strawberries: | ||||||
| 0810.10.20 | 2 | If entered during the period from June 15 to September 15, inclusive, in any year | 0.2¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 2.8¢/kg | |||
| 3 | Certified organic: | |||||||
| 0810.10.20.20 | 4 | Of a kind for processing as described in statistical note 3 to this chapter | [“kg”] | |||||
| 0810.10.20.40 | 4 | Other | [“kg”] | |||||
| 3 | Other: | |||||||
| 0810.10.20.60 | 4 | Of a kind for processing as described in statistical note 3 to this chapter | [“kg”] | |||||
| 0810.10.20.80 | 4 | Other | [“kg”] | |||||
| 0810.10.40 | 2 | If entered at any other time | 1.1¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 2.8¢/kg | |||
| 3 | Certified organic: | |||||||
| 0810.10.40.20 | 4 | Of a kind for processing as described in statistical note 3 to this chapter | [“kg”] | |||||
| 0810.10.40.40 | 4 | Other | [“kg”] | |||||
| 3 | Other: | |||||||
| 0810.10.40.60 | 4 | Of a kind for processing as described in statistical note 3 to this chapter | [“kg”] | |||||
| 0810.10.40.80 | 4 | Other | [“kg”] | |||||
| 810.2 | 1 | Raspberries, blackberries, mulberries and loganberries: | ||||||
| 0810.20.10 | 2 | Raspberries and loganberries entered during the period from September 1 in any year to June 30 of the following year | 0.18¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 2.8¢/kg | |||
| 3 | Raspberries: | |||||||
| 4 | Raspberries packed in units weighing (with the immediate container, if any) not more than 5.0 kg: | |||||||
| 0810.20.10.23 | 5 | Certified organic | [“kg”] | |||||
| 0810.20.10.28 | 5 | Other | [“kg”] | |||||
| 4 | Other: | |||||||
| 0810.20.10.30 | 5 | Certified organic | [“kg”] | |||||
| 0810.20.10.35 | 5 | Other | [“kg”] | |||||
| 0810.20.10.40 | 3 | Other | [“kg”] | |||||
| 0810.20.90 | 2 | Other | Free | 2.8¢/kg | ||||
| 3 | Raspberries: | |||||||
| 0810.20.90.22 | 4 | Raspberries packed in units weighing (with the immediate container, if any) not more than 5.0 kg | [“kg”] | |||||
| 0810.20.90.24 | 4 | Other | [“kg”] | |||||
| 3 | Blackberries: | |||||||
| 0810.20.90.45 | 4 | Certified organic | [“kg”] | |||||
| 0810.20.90.60 | 4 | Other | [“kg”] | |||||
| 0810.20.90.90 | 3 | Other | [“kg”] | |||||
| 0810.30.00.00 | 1 | Black, white or red currants and gooseberries (other than kiwifruit) | [“kg”] | Free | 2.8¢/kg | |||
| 0810.40.00 | 1 | Cranberries, blueberries and other fruits of the genus <i>Vaccinium</i> | Free | 2.8¢/kg | ||||
| 2 | Blueberries: | |||||||
| 0810.40.00.24 | 3 | Wild | [“kg”] | |||||
| 3 | Cultivated (including highbush): | |||||||
| 0810.40.00.26 | 4 | Certified organic | [“kg”] | |||||
| 0810.40.00.29 | 4 | Other | [“kg”] | |||||
| 0810.40.00.30 | 2 | Cranberries | [“kg”] | |||||
| 0810.40.00.40 | 2 | Other | [“kg”] | |||||
| 0810.50.00 | 1 | Kiwifruit | Free | 2.8¢/kg | ||||
| 0810.50.00.10 | 2 | Certified organic | [“kg”] | |||||
| 0810.50.00.90 | 2 | Other | [“kg”] | |||||
| 0810.60.00.00 | 1 | Durians | [“kg”] | 2.20% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 0810.70.00.00 | 1 | Persimmons | [“kg”] | 2.20% | Free (A,AU,BH,CL,CO,D,E,IL,JO,JP,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 810.9 | 1 | Other: | ||||||
| 0810.90.27 | 2 | Other berries; tamarinds | Free | 2.8¢/kg | ||||
| 0810.90.27.30 | 3 | Tamarinds | [“kg”] | |||||
| 0810.90.27.60 | 3 | Berries | [“kg”] | |||||
| 0810.90.46 | 2 | Other | 2.20% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | |||
| 0810.90.46.20 | 3 | Cactus pears | [“kg”] | |||||
| 0810.90.46.30 | 3 | Dragon fruit | [“kg”] | |||||
| 0810.90.46.40 | 3 | Jackfruit | [“kg”] | |||||
| 0810.90.46.50 | 3 | Lychee | [“kg”] | |||||
| 0810.90.46.60 | 3 | Pomegranates | [“kg”] | |||||
| 0810.90.46.70 | 3 | Rambutan | [“kg”] | |||||
| 0810.90.46.75 | 3 | Tomatillos | [“kg”] | |||||
| 0810.90.46.80 | 3 | Other | [“kg”] | |||||
| 811 | 0 | Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter: | ||||||
| 0811.10.00 | 1 | Strawberries | 11.20% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | |||
| 0811.10.00.20 | 2 | In immediate containers each holding not more than 1.2 liters | [“kg”] | |||||
| 2 | In immediate containers each holding more than 1.2 liters: | |||||||
| 3 | Containing cane and/or beet sugar: | |||||||
| 0811.10.00.50 | 4 | Not more than 25 percent by weight | [“kg”] | |||||
| 0811.10.00.60 | 4 | More than 25 percent by weight | [“kg”] | |||||
| 0811.10.00.70 | 3 | Other | [“kg”] | |||||
| 811.2 | 1 | Raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries (other than kiwi fruit): | ||||||
| 0811.20.20 | 2 | Raspberries, loganberries, black currants and gooseberries (other than kiwi fruit) | 4.50% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | |||
| 3 | Raspberries: | |||||||
| 0811.20.20.25 | 4 | Red Raspberries | [“kg”] | |||||
| 0811.20.20.35 | 4 | Other | [“kg”] | |||||
| 0811.20.20.40 | 3 | Other | [“kg”] | |||||
| 0811.20.40 | 2 | Other | 9% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | |||
| 0811.20.40.30 | 3 | Blackberries | [“kg”] | |||||
| 0811.20.40.90 | 3 | Other | [“kg”] | |||||
| 811.9 | 1 | Other: | ||||||
| 0811.90.10.00 | 2 | Bananas and plantains | [“kg”] | 3.40% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 0811.90.20 | 2 | Blueberries | Free | 35% | ||||
| 0811.90.20.24 | 3 | Wild | [“kg”] | |||||
| 3 | Cultivated (Including highbush): | |||||||
| 0811.90.20.30 | 4 | Certified organic | [“kg”] | |||||
| 0811.90.20.40 | 4 | Other | [“kg”] | |||||
| 0811.90.22.00 | 2 | Boysenberries | [“kg”] | 11.20% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 0811.90.25.00 | 2 | Cashew apples, mameyes colorados, sapodillas, soursops and sweetsops | [“kg”] | 3.20% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 0811.90.30.00 | 2 | Coconut meat | [“kg”] | Free | 4.9¢/kg | |||
| 0811.90.35.00 | 2 | Cranberries (<i>Vaccinium macrocarpum</i>) | [“kg”] | Free | 35% | |||
| 0811.90.40.00 | 2 | Papayas | [“kg”] | 11.20% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 0811.90.50.00 | 2 | Pineapples | [“kg”] | 0.25¢/kg | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 4.4¢/kg | ||
| 0811.90.52.00 | 2 | Mangoes | [“kg”] | 10.90% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 0811.90.55.00 | 2 | Melons | [“kg”] | 11.20% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 0811.90.80 | 2 | Other | 14.50% | Free (A+,AU,BH,CL,CO,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | |||
| 3 | Cherries: | |||||||
| 0811.90.80.40 | 4 | Sweet varieties | [“kg”] | |||||
| 0811.90.80.60 | 4 | Tart varieties | [“kg”] | |||||
| 0811.90.80.85 | 3 | Frozen mixes only of combinations of strawberries, blueberries, red raspberries or blackberries | [“kg”] | |||||
| 0811.90.80.90 | 3 | Peaches | [“kg”] | |||||
| 0811.90.80.97 | 3 | Other | [“kg”] | |||||
| 812 | 0 | Fruit and nuts provisionally preserved, but unsuitable in that state for immediate consumption: | ||||||
| 0812.10.00.00 | 1 | Cherries | [“kg”] | 13.4¢/kg | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20.9¢/kg | ||
| 812.9 | 1 | Other: | ||||||
| 0812.90.10.00 | 2 | Mixtures of two or more fruits | [“kg”] | 11.20% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 2 | Other: | |||||||
| 0812.90.20.00 | 3 | Citrus | [“kg”] | 1.8¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 4.4¢/kg | ||
| 0812.90.30.00 | 3 | Figs | [“kg”] | 2.6¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA, PE,S,SG) | 11¢/kg | ||
| 0812.90.40.00 | 3 | Pineapples | [“kg”] | 0.25¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 4.4¢/kg | ||
| 0812.90.50.00 | 3 | Strawberries | [“kg”] | 0.8¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 2.8¢/kg | ||
| 0812.90.90.00 | 3 | Other | [“kg”] | 0.1¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 1.1¢/kg | ||
| 813 | 0 | Fruit, dried, other than that of headings 0801 to 0806; mixtures of nuts or dried fruits of this chapter: | ||||||
| 0813.10.00.00 | 1 | Apricots | [“kg”] | 1.8¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 4.4¢/kg | ||
| 813.2 | 1 | Prunes: | ||||||
| 0813.20.10.00 | 2 | Soaked in brine and dried | [“kg”] | 2¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 4.4¢/kg | ||
| 0813.20.20 | 2 | Other | 14% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | |||
| 0813.20.20.10 | 3 | Dried, whether or not pitted | [“kg”] | |||||
| 0813.20.20.90 | 3 | Other | [“kg”] | |||||
| 0813.30.00.00 | 1 | Apples | [“kg”] | 0.74¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 4.4¢/kg | ||
| 813.4 | 1 | Other fruit: | ||||||
| 0813.40.10.00 | 2 | Papayas | [“kg”] | 1.80% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 2 | Berries: | |||||||
| 0813.40.15.00 | 3 | Barberries | [“kg”] | 3.5¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 5.5¢/kg | ||
| 0813.40.20 | 3 | Other | 1.4¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 5.5¢/kg | |||
| 0813.40.20.10 | 4 | Wild blueberries | [“kg”] | |||||
| 0813.40.20.20 | 4 | Cultivated (including highbush) blueberries | [“kg”] | |||||
| 0813.40.20.60 | 4 | Other | [“kg”] | |||||
| 0813.40.30 | 2 | Cherries | 10.6¢/kg | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 13.2¢/kg | |||
| 0813.40.30.10 | 3 | Tart varieties<i>(Prunus cerasus)</i> | [“kg”] | |||||
| 0813.40.30.90 | 3 | Other | [“kg”] | |||||
| 0813.40.40.00 | 2 | Peaches | [“kg”] | 1.4¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 4.4¢/kg | ||
| 0813.40.80.00 | 2 | Tamarinds | [“kg”] | 6.80% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 0813.40.90.00 | 2 | Other | [“kg”] | 2.50% | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 35% | ||
| 0813.50.00 | 1 | Mixtures of nuts or dried fruits of this chapter | 14% | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | |||
| 0813.50.00.20 | 2 | Containing only fruit | [“kg”] | |||||
| 0813.50.00.40 | 2 | Containing only nuts | [“kg”] | |||||
| 0813.50.00.60 | 2 | Other | [“kg”] | |||||
| 814 | 0 | Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulfur water or in other preservative solutions: | ||||||
| 0814.00.10.00 | 1 | Orange or citron | [“kg”] | Free | 4.4¢/kg | |||
| 0814.00.40.00 | 1 | Lime | [“kg”] | 1.6¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 4.4¢/kg | ||
| 0814.00.80.00 | 1 | Other | [“kg”] | 1.6¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 4.4¢/kg |
| HTS Number | Indent | Description | Unit of Quantity | General Rate of Duty | Special Rate of Duty | Column 2 Rate of Duty | Quota Quantity | Additional Duties |
| 901 | 0 | Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion: | ||||||
| 1 | Coffee, not roasted: | |||||||
| 0901.11.00 | 2 | Not decaffeinated | Free | Free | ||||
| 3 | Arabica: | |||||||
| 0901.11.00.15 | 4 | Certified organic | [“kg”] | |||||
| 0901.11.00.25 | 4 | Other | [“kg”] | |||||
| 3 | Robusta: | |||||||
| 0901.11.00.35 | 4 | Certified organic | [“kg”] | |||||
| 0901.11.00.40 | 4 | Other | [“kg”] | |||||
| 3 | Other: | |||||||
| 0901.11.00.50 | 4 | Certified organic | [“kg”] | |||||
| 0901.11.00.65 | 4 | Other | [“kg”] | |||||
| 0901.12.00 | 2 | Decaffeinated | Free | Free | ||||
| 3 | Arabica: | |||||||
| 0901.12.00.20 | 4 | Certified organic | [“kg”] | |||||
| 0901.12.00.35 | 4 | Other | [“kg”] | |||||
| 3 | Robusta: | |||||||
| 0901.12.00.40 | 4 | Certified organic | [“kg”] | |||||
| 0901.12.00.55 | 4 | Other | [“kg”] | |||||
| 3 | Other: | |||||||
| 0901.12.00.60 | 4 | Certified organic | [“kg”] | |||||
| 0901.12.00.75 | 4 | Other | [“kg”] | |||||
| 1 | Coffee, roasted: | |||||||
| 0901.21.00 | 2 | Not decaffeinated | Free | Free | ||||
| 3 | In retail containers weighing 2 kg or less: | |||||||
| 4 | Arabica: | |||||||
| 0901.21.00.15 | 5 | Certified organic | [“kg”] | |||||
| 0901.21.00.20 | 5 | Other | [“kg”] | |||||
| 4 | Robusta: | |||||||
| 0901.21.00.25 | 5 | Certified organic | [“kg”] | |||||
| 0901.21.00.29 | 5 | Other | [“kg”] | |||||
| 4 | Other: | |||||||
| 0901.21.00.40 | 5 | Certified organic | [“kg”] | |||||
| 0901.21.00.49 | 5 | Other | [“kg”] | |||||
| 3 | Other: | |||||||
| 0901.21.00.55 | 4 | Certified organic | [“kg”] | |||||
| 0901.21.00.65 | 4 | Other | [“kg”] | |||||
| 0901.22.00 | 2 | Decaffeinated | Free | Free | ||||
| 3 | In retail containers weighing 2 kg or less: | |||||||
| 0901.22.00.35 | 4 | Certified organic | [“kg”] | |||||
| 4 | Other: | |||||||
| 0901.22.00.40 | 5 | Arabica | [“kg”] | |||||
| 0901.22.00.50 | 5 | Robusta | [“kg”] | |||||
| 0901.22.00.55 | 5 | Other | [“kg”] | |||||
| 3 | Other: | |||||||
| 4 | Arabica: | |||||||
| 0901.22.00.65 | 5 | Certified organic | [“kg”] | |||||
| 0901.22.00.70 | 5 | Other | [“kg”] | |||||
| 4 | Robusta: | |||||||
| 0901.22.00.75 | 5 | Certified organic | [“kg”] | |||||
| 0901.22.00.80 | 5 | Other | [“kg”] | |||||
| 0901.22.00.90 | 4 | Other | [“kg”] | |||||
| 901.9 | 1 | Other: | ||||||
| 0901.90.10.00 | 2 | Coffee husks and skins | [“kg”] | Free | 10% | |||
| 0901.90.20.00 | 2 | Coffee substitutes containing coffee | [“kg”] | 1.5¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 6.6¢/kg | ||
| 902 | 0 | Tea, whether or not flavored: | ||||||
| 902.1 | 1 | Green tea (not fermented) in immediate packings of a content not exceeding 3 kg: | ||||||
| 0902.10.10 | 2 | Flavored | 6.40% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 3.2% (JP) | 20% | |||
| 0902.10.10.15 | 3 | Certified organic | [“kg”] | |||||
| 0902.10.10.50 | 3 | Other | [“kg”] | |||||
| 0902.10.90 | 2 | Other | Free | Free | ||||
| 0902.10.90.15 | 3 | Certified organic | [“kg”] | |||||
| 0902.10.90.50 | 3 | Other | [“kg”] | |||||
| 902.2 | 1 | Other green tea (not fermented): | ||||||
| 0902.20.10.00 | 2 | Flavored | [“kg”] | 6.40% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) 3.2% (JP) | 20% | ||
| 0902.20.90 | 2 | Other | Free | Free | ||||
| 0902.20.90.15 | 3 | Certified organic | [“kg”] | |||||
| 0902.20.90.50 | 3 | Other | [“kg”] | |||||
| 0902.30.00 | 1 | Black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kg | Free | Free | ||||
| 2 | In tea bags: | |||||||
| 0902.30.00.15 | 3 | Certified organic | [“kg”] | |||||
| 0902.30.00.50 | 3 | Other | [“kg”] | |||||
| 0902.30.00.90 | 2 | Other | [“kg”] | |||||
| 0902.40.00.00 | 1 | Other black tea (fermented) and other partly fermented tea | [“kg”] | Free | Free | |||
| 0903.00.00.00 | 0 | Maté | [“kg”] | Free | 10% | |||
| 904 | 0 | Pepper of the genus <i>Piper</i>; dried or crushed or ground fruits of the genus <i>Capsicum</i> (peppers) or of the genus <i>Pimenta</i> (e.g., allspice): <i></i><i> </i> | ||||||
| 1 | Pepper of the genus <i>Piper</i>: | |||||||
| 0904.11.00 | 2 | Neither crushed nor ground | Free | Free | ||||
| 0904.11.00.20 | 3 | Black | [“kg”] | |||||
| 0904.11.00.40 | 3 | White | [“kg”] | |||||
| 0904.12.00.00 | 2 | Crushed or ground | [“kg”] | Free | 2¢/kg | |||
| 1 | Fruits of the genus <i>Capsicum</i> or of the genus <i>Pimenta</i>: | |||||||
| 904.21 | 2 | Dried, neither crushed nor ground: | ||||||
| 3 | Of the genus<i style=”line-height: normal;”>Capsicum</i>(including cayenne pepper, paprika and red pepper): | |||||||
| 0904.21.20.00 | 4 | Paprika | [“kg”] | 3¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 11¢/kg | ||
| 0904.21.40.00 | 4 | Anaheim and ancho pepper | [“kg”] | 5¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 11¢/kg | ||
| 0904.21.60 | 4 | Other | 2.5¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 11¢/kg | |||
| 0904.21.60.10 | 5 | Bell peppers | [“kg”] | |||||
| 0904.21.60.20 | 5 | Jalapeno peppers | [“kg”] | |||||
| 0904.21.60.90 | 5 | Other | [“kg”] | |||||
| 0904.21.80.00 | 3 | Of the genus <i>Pimenta</i> (including allspice) | [“kg”] | Free | Free | |||
| 904.22 | 2 | Crushed or ground: | ||||||
| 3 | Of the genus <i>Capsicum</i> (including cayenne Pepper, paprika and red pepper): | |||||||
| 0904.22.20.00 | 4 | Paprika | [“kg”] | 3¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 11¢/kg | ||
| 0904.22.40.00 | 4 | Anaheim and ancho pepper | [“kg”] | 5¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 11¢/kg | ||
| 0904.22.73.00 | 4 | Mixtures of mashed or macerated hot red peppers and salt | [“kg”] | Free | 17.6¢/kg | |||
| 0904.22.76.00 | 4 | Other | [“kg”] | 5¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 17.6¢/kg | ||
| 0904.22.80.00 | 3 | Of the genus <i>Pimenta</i> (including allspice) | [“kg”] | Free | Free | |||
| 905 | 0 | Vanilla: | ||||||
| 0905.10.00.00 | 1 | Neither crushed nor ground | [“kg”] | Free | 66¢/kg | |||
| 0905.20.00.00 | 1 | Crushed or ground | [“kg”] | Free | 66¢/kg | |||
| 906 | 0 | Cinnamon and cinnamon-tree flowers: | ||||||
| 1 | Neither crushed nor ground: | |||||||
| 0906.11.00.00 | 2 | Cinnamon (<i>Cinnamomum zeylanicum Blume</i>) | [“kg”] | Free | Free | |||
| 0906.19.00.00 | 2 | Other | [“kg”] | Free | Free | |||
| 0906.20.00.00 | 1 | Crushed or ground | [“kg”] | Free | 11¢/kg | |||
| 907 | 0 | Cloves (whole fruit, cloves and stems): | ||||||
| 0907.10.00.00 | 1 | Neither crushed nor ground | [“kg”] | Free | Free | |||
| 0907.20.00.00 | 1 | Crushed or ground | [“kg”] | Free | Free | |||
| 908 | 0 | Nutmeg, mace and cardamoms: | ||||||
| 1 | Nutmeg: | |||||||
| 0908.11.00.00 | 2 | Neither crushed nor ground | [“kg”] | Free | Free | |||
| 0908.12.00.00 | 2 | Crushed or ground | [“kg”] | Free | Free | |||
| 1 | Mace: | |||||||
| 0908.21.00.00 | 2 | Neither crushed nor ground | [“kg”] | Free | Free | |||
| 908.22 | 2 | Crushed or ground: | ||||||
| 0908.22.20.00 | 3 | Bombay or wild mace, ground | [“kg”] | 7.4¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 49¢/kg | ||
| 0908.22.40.00 | 3 | Other | [“kg”] | Free | Free | |||
| 1 | Cardamoms: | |||||||
| 0908.31.00.00 | 2 | Neither crushed nor ground | [“kg”] | Free | Free | |||
| 0908.32.00.00 | 2 | Crushed or ground | [“kg”] | Free | Free | |||
| 909 | 0 | Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries: | ||||||
| 1 | Seeds of coriander: | |||||||
| 0909.21.00.00 | 2 | Neither crushed nor ground | [“kg”] | Free | Free | |||
| 0909.22.00.00 | 2 | Crushed or ground | [“kg”] | Free | Free | |||
| 1 | Seeds of cumin: | |||||||
| 0909.31.00.00 | 2 | Neither crushed nor ground | [“kg”] | Free | Free | |||
| 0909.32.00.00 | 2 | Crushed or ground | [“kg”] | Free | Free | |||
| 1 | Seeds of anise, badian, caraway or fennel; juniper berries: | |||||||
| 0909.61.00.00 | 2 | Neither crushed nor ground | [“kg”] | Free | Free | |||
| 0909.62.00.00 | 2 | Crushed or ground | [“kg”] | Free | Free | |||
| 910 | 0 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: | ||||||
| 1 | Ginger: | |||||||
| 0910.11.00 | 2 | Neither crushed nor ground | Free | Free | ||||
| 0910.11.00.10 | 3 | Certified organic | [“kg”] | |||||
| 0910.11.00.15 | 3 | Other | [“kg”] | |||||
| 0910.12.00.00 | 2 | Crushed or ground | [“kg”] | 1¢/kg | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 11¢/kg | ||
| 0910.20.00.00 | 1 | Saffron | [“kg”] | Free | Free | |||
| 0910.30.00.00 | 1 | Turmeric (curcuma) | [“kg”] | Free | Free | |||
| 1 | Other spices: | |||||||
| 0910.91.00.00 | 2 | Mixtures referred to in note 1(b) to this chapter | [“kg”] | 1.90% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 25% | ||
| 910.99 | 2 | Other: | ||||||
| 3 | Thyme; bay leaves: | |||||||
| 0910.99.05.00 | 4 | Crude or not manufactured | [“kg”] | Free | Free | |||
| 4 | Other: | |||||||
| 0910.99.06.00 | 5 | Thyme | [“kg”] | 4.80% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 25% | ||
| 0910.99.07.00 | 5 | Bay leaves | [“kg”] | 3.20% | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 25% | ||
| 0910.99.10.00 | 3 | Curry | [“kg”] | Free | 11¢/kg | |||
| 3 | Origanum (<i>Lippia spp.</i>): | |||||||
| 0910.99.20.00 | 4 | Crude or not manufactured | [“kg”] | Free | Free | |||
| 0910.99.40.00 | 4 | Other | [“kg”] | 3.40% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 25% | ||
| 3 | Other: | |||||||
| 0910.99.50.00 | 4 | Dill | [“kg”] | Free | 25% | |||
| 0910.99.60.00 | 4 | Other | [“kg”] | 1.90% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 25% |
| HTS Number | Indent | Description | Unit of Quantity | General Rate of Duty | Special Rate of Duty | Column 2 Rate of Duty | Quota Quantity | Additional Duties |
| 1001 | 0 | Wheat and meslin: | ||||||
| 1 | Durum wheat: | |||||||
| 1001.11.00.00 | 2 | Seed | [“kg”] | 0.65¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 1.5¢/kg | ||
| 1001.19.00 | 2 | Other | 0.65¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 1.5¢/kg | |||
| 1001.19.00.25 | 3 | Certified Organic | [“kg”] | |||||
| 3 | Other: | |||||||
| 1001.19.00.51 | 4 | Grade 1 | [“kg”] | |||||
| 1001.19.00.53 | 4 | Grade 2 | [“kg”] | |||||
| 1001.19.00.69 | 4 | Other | [“kg”] | |||||
| 1 | Other: | |||||||
| 1001.91.00.00 | 2 | Seed | [“kg”] | 2.80% | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 10% | ||
| 1001.99.00 | 2 | Other | 0.35¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 1.5¢/kg | |||
| 1001.99.00.05 | 3 | Canadian western extra strong hard red spring (CWES/HRS) wheat | [“kg”] | |||||
| 3 | Other: | |||||||
| 4 | Certified organic: | |||||||
| 1001.99.00.07 | 5 | Red spring wheat | [“kg”] | |||||
| 1001.99.00.09 | 5 | Other | [“kg”] | |||||
| 4 | Other: | |||||||
| 5 | Red spring wheat: | |||||||
| 6 | Grade 1: | |||||||
| 1001.99.00.10 | 7 | Having a specified protein content not exceeding 12.9% by weight | [“kg”] | |||||
| 1001.99.00.17 | 7 | Having a specified protein content exceeding 12.9% but not exceeding 13.9% by weight. | [“kg”] | |||||
| 1001.99.00.18 | 7 | Having a specified protein content exceeding 13.9% by weight | [“kg”] | |||||
| 6 | Grade 2: | |||||||
| 1001.99.00.27 | 7 | Having a specified protein content not exceeding 12.9% by weight | [“kg”] | |||||
| 1001.99.00.30 | 7 | Having a specified protein content exceeding 12.9% but not exceeding 13.9% by weight. | [“kg”] | |||||
| 1001.99.00.33 | 7 | Having a specified protein content exceeding 13.9% by weight. | [“kg”] | |||||
| 1001.99.00.36 | 6 | Other red spring wheat | [“kg”] | |||||
| 1001.99.00.45 | 5 | White winter wheat | [“kg”] | |||||
| 1001.99.00.55 | 5 | “Canadian” western red winter wheat | [“kg”] | |||||
| 1001.99.00.65 | 5 | Soft white spring wheat | [“kg”] | |||||
| 1001.99.00.97 | 5 | Other | [“kg”] | |||||
| 1002 | 0 | Rye: | ||||||
| 1002.10.00 | 1 | Seed | Free | 0.59¢/kg | ||||
| 1002.10.00.10 | 2 | Seeds of a kind used for sowing | [“kg”] | |||||
| 1002.10.00.90 | 2 | Other | [“kg”] | |||||
| 1002.90.00.00 | 1 | Other | [“kg”] | Free | 0.59¢/kg | |||
| 1003 | 0 | Barley: | ||||||
| 1003.10.00.00 | 1 | Seed | [“kg”] | 0.15¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 0.92¢/kg | ||
| 1003.9 | 1 | Other: | ||||||
| 1003.90.20.00 | 2 | For malting purposes | [“kg”] | 0.1¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA, PE,S,SG) | 0.92¢/kg | ||
| 1003.90.40 | 2 | Other | 0.15¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 0.92¢/kg | |||
| 1003.90.40.20 | 3 | Certified organic | [“kg”] | |||||
| 1003.90.40.30 | 3 | Other | [“kg”] | |||||
| 1004 | 0 | Oats: | ||||||
| 1004.10.00.00 | 1 | Seed | [“kg”] | Free | 1.1¢/kg | |||
| 1004.90.00 | 1 | Other | Free | 1.1¢/kg | ||||
| 1004.90.00.10 | 2 | Certified organic | [“kg”] | |||||
| 1004.90.00.90 | 2 | Other | [“kg”] | |||||
| 1005 | 0 | Corn (maize): | ||||||
| 1005.10.00 | 1 | Seed | Free | 0.98¢/kg | ||||
| 1005.10.00.10 | 2 | Yellow corn | [“kg”] | |||||
| 1005.10.00.90 | 2 | Other | [“kg”] | |||||
| 1005.9 | 1 | Other: | ||||||
| 1005.90.20 | 2 | Yellow dent corn | 0.05¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 0.98¢/kg | |||
| 1005.90.20.15 | 3 | Certified Organic | [“kg”] | |||||
| 1005.90.20.25 | 3 | Other | [“kg”] | |||||
| 1005.90.40 | 2 | Other | 0.25¢/kg | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 0.98¢/kg | |||
| 1005.90.40.40 | 3 | Popcorn | [“kg”] | |||||
| 1005.90.40.60 | 3 | Other | [“kg”] | |||||
| 1006 | 0 | Rice: | ||||||
| 1006.10.00.00 | 1 | Rice in the husk (paddy or rough) | [“kg”] | 1.8¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 2.8¢/kg | ||
| 1006.2 | 1 | Husked (brown) rice: | ||||||
| 1006.20.20 | 2 | Basmati | 0.83¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 3.3¢/kg | |||
| 1006.20.20.10 | 3 | Certified organic | [“kg”] | |||||
| 1006.20.20.90 | 3 | Other | [“kg”] | |||||
| 1006.20.40 | 2 | Other | 2.1¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 3.3¢/kg | |||
| 3 | Long grain: | |||||||
| 1006.20.40.25 | 4 | Jasmine | [“kg”] | |||||
| 1006.20.40.35 | 4 | Other | [“kg”] | |||||
| 1006.20.40.40 | 3 | Medium grain | [“kg”] | |||||
| 1006.20.40.60 | 3 | Short grain | [“kg”] | |||||
| 1006.20.40.80 | 3 | Mixtures of any of the above | [“kg”] | |||||
| 1006.3 | 1 | Semi-milled or wholly milled rice, whether or not polished or glazed: | ||||||
| 1006.30.10 | 2 | Parboiled | 11.20% | Free (AU,BH,CL,CO,D,E,IL,JO,MA,OM,P,PA,PE,S,SG) 0.7% (KR) | 35% | |||
| 1006.30.10.20 | 3 | Long grain | [“kg”] | |||||
| 1006.30.10.40 | 3 | Other, including mixtures | [“kg”] | |||||
| 1006.30.90 | 2 | Other | 1.4¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA, PE,S,SG) | 5.5¢/kg | |||
| 1006.30.90.15 | 3 | Certified Organic | [“kg”] | |||||
| 3 | Other: | |||||||
| 4 | Long grain: | |||||||
| 1006.30.90.57 | 5 | Jasmine | [“kg”] | |||||
| 1006.30.90.59 | 5 | Basmati | [“kg”] | |||||
| 1006.30.90.61 | 5 | Other | [“kg”] | |||||
| 1006.30.90.65 | 4 | Medium grain | [“kg”] | |||||
| 1006.30.90.75 | 4 | Short grain | [“kg”] | |||||
| 1006.30.90.85 | 4 | Mixtures of any of the above | [“kg”] | |||||
| 1006.40.00.00 | 1 | Broken rice | [“kg”] | 0.44¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 1.4¢/kg | ||
| 1007 | 0 | Grain sorghum: | ||||||
| 1007.10.00.00 | 1 | Seed | [“kg”] | 0.22¢/kg | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 4.4¢/kg | ||
| 1007.90.00.00 | 1 | Other | [“kg”] | 0.22¢/kg | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 4.4¢/kg | ||
| 1008 | 0 | Buckwheat, millet and canary seeds; other cereals (including wild rice): | ||||||
| 1008.10.00.00 | 1 | Buckwheat | [“kg”] | Free | 0.55¢/kg | |||
| 1 | Millet: | |||||||
| 1008.21.00.00 | 2 | Seed | [“kg”] | 0.32¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 2.2¢/kg | ||
| 1008.29.00.00 | 2 | Other | [“kg”] | 0.32¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 2.2¢/kg | ||
| 1008.30.00.00 | 1 | Canary seeds | [“kg”] | 0.12¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 2.2¢/kg | ||
| 1008.40.00.00 | 1 | Fonio (<i>Digitaria spp.</i>) | [“kg”] | 1.10% | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 10% | ||
| 1008.50.00 | 1 | Quinoa (<i>Chenopodium quinoa</i>) | 1.10% | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 10% | |||
| 1008.50.00.10 | 2 | Certified organic | [“kg”] | |||||
| 1008.50.00.90 | 2 | Other | [“kg”] | |||||
| 1008.60.00.00 | 1 | Triticale | [“kg”] | 1.10% | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA, PE,S,SG) | 10% | ||
| 1008.90.01 | 1 | Other cereals (including wild rice) | 1.10% | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA, PE,S,SG) | 10% | |||
| 1008.90.01.20 | 2 | Wild rice | [“kg”] | |||||
| 1008.90.01.40 | 2 | Other | [“kg”] |
| HTS Number | Indent | Description | Unit of Quantity | General Rate of Duty | Special Rate of Duty | Column 2 Rate of Duty | Quota Quantity | Additional Duties |
| 1101.00.00 | 0 | Wheat or meslin flour | 0.7¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 2.3¢/kg | |||
| 1101.00.00.10 | 1 | Hard spring wheat | [“kg”] | |||||
| 1101.00.00.20 | 1 | Durum wheat | [“kg”] | |||||
| 1101.00.00.30 | 1 | White winter wheat | [“kg”] | |||||
| 1 | Other: | |||||||
| 1101.00.00.50 | 2 | Certified organic | [“kg”] | |||||
| 1101.00.00.60 | 2 | Other | [“kg”] | |||||
| 1102 | 0 | Cereal flours other than of wheat or meslin: | ||||||
| 1102.20.00.00 | 1 | Corn (maize) flour | [“kg”] | 0.3¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 1.1¢/kg | ||
| 1102.90 | 1 | Other: | ||||||
| 1102.90.20.00 | 2 | Buckwheat flour | [“kg”] | Free | 1.1¢/kg | |||
| 1102.90.25.00 | 2 | Rice flour | [“kg”] | 0.09¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 1.4¢/kg | ||
| 1102.90.27.00 | 2 | Rye flour | [“kg”] | 0.23¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 1¢/kg | ||
| 2 | Other: | |||||||
| 1102.90.30.00 | 3 | Mixtures | [“kg”] | 12.8% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | ||
| 1102.90.60.00 | 3 | Other | [“kg”] | 9% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | ||
| 1103 | 0 | Cereal groats, meal and pellets: | ||||||
| 1 | Groats and meal: | |||||||
| 1103.11.00 | 2 | Of wheat | 0.5¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 2.3¢/kg | |||
| 1103.11.00.20 | 3 | Semolina | [“kg”] | |||||
| 1103.11.00.40 | 3 | Other | [“kg”] | |||||
| 1103.13.00 | 2 | Of corn (maize) | 0.3¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 1.1¢/kg | |||
| 1103.13.00.20 | 3 | Cornmeal | [“kg”] | |||||
| 1103.13.00.60 | 3 | Other | [“kg”] | |||||
| 1103.19 | 2 | Of other cereals: | ||||||
| 1103.19.12.00 | 3 | Of oats | [“kg”] | 0.8¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 1.8¢/kg | ||
| 1103.19.14.00 | 3 | Of rice | [“kg”] | 0.09¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 1.4¢/kg | ||
| 1103.19.90.00 | 3 | Of other cereals | [“kg”] | 9% | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 20% | ||
| 1103.20.00 | 1 | Pellets | Free | 10% | ||||
| 1103.20.00.10 | 2 | Of wheat | [“kg”] | |||||
| 1103.20.00.90 | 2 | Of other cereals | [“kg”] | |||||
| 1104 | 0 | Cereal grains otherwise worked (for example, hulled, rolled, flaked, pearled, sliced or kibbled), except rice of heading 1006; germ of cereals, whole, rolled, flaked or ground: | ||||||
| 1 | Rolled or flaked grains: | |||||||
| 1104.12.00.00 | 2 | Of oats | [“kg”] | 1.2¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 1.8¢/kg | ||
| 1104.19 | 2 | Of other cereals: | ||||||
| 1104.19.10.00 | 3 | Of barley | [“kg”] | 2¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 4.4¢/kg | ||
| 1104.19.90.00 | 3 | Other | [“kg”] | 0.45¢/kg | Free (A,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 1¢/kg | ||
| 1 | Other worked grains (for example, hulled, pearled, sliced or kibbled): | |||||||
| 1104.22.00.00 | 2 | Of oats | [“kg”] | 0.5% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 11% | ||
| 1104.23.00.00 | 2 | Of corn (maize) | [“kg”] | 0.45¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 1¢/kg | ||
| 1104.29 | 2 | Of other cereals: | ||||||
| 1104.29.10.00 | 3 | Of barley | [“kg”] | 1.2% | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 17% | ||
| 1104.29.90.00 | 3 | Other | [“kg”] | 2.7% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | ||
| 1104.30.00.00 | 1 | Germ of cereals, whole, rolled, flaked or ground | [“kg”] | 4.5% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | ||
| 1105 | 0 | Flour, meal, powder, flakes, granules and pellets of potatoes: | ||||||
| 1105.10.00.00 | 1 | Flour, meal and powder | [“kg”] | 1.7¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 5.5¢/kg | ||
| 1105.20.00.00 | 1 | Flakes, granules and pellets | [“kg”] | 1.3¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 6.1¢/kg | ||
| 1106 | 0 | Flour, meal and powder of the dried leguminous vegetables of heading 0713, of sago or of roots or tubers of heading 0714 or of the products of chapter 8: | ||||||
| 1106.10.00.00 | 1 | Of the dried leguminous vegetables of heading 0713 | [“kg”] | 8.3% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 1106.20 | 1 | Of sago or of roots or tubers of heading 0714: | ||||||
| 1106.20.10.00 | 2 | Of Chinese water chestnuts | [“kg”] | 8.3% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 1106.20.90.00 | 2 | Other | [“kg”] | Free | Free | |||
| 1106.30 | 1 | Of the products of chapter 8: | ||||||
| 1106.30.20.00 | 2 | Banana and plantain | [“kg”] | 2.8% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | ||
| 1106.30.40.00 | 2 | Other | [“kg”] | 9.6% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | ||
| 1107 | 0 | Malt, whether or not roasted: | ||||||
| 1107.10.00.00 | 1 | Not roasted | [“kg”] | 0.3¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 0.88¢/kg | ||
| 1107.20.00.00 | 1 | Roasted | [“kg”] | 0.42¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 0.88¢/kg | ||
| 1108 | 0 | Starches; inulin: | ||||||
| 1 | Starches: | |||||||
| 1108.11.00 | 2 | Wheat starch | 0.54¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 3.3¢/kg | |||
| 1108.11.00.10 | 3 | For food use | [“kg”] | |||||
| 1108.11.00.90 | 3 | Other | [“kg”] | |||||
| 1108.12.00 | 2 | Corn (maize) starch | 0.54¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 3.3¢/kg | |||
| 1108.12.00.10 | 3 | For food use | [“kg”] | |||||
| 1108.12.00.90 | 3 | Other | [“kg”] | |||||
| 1108.13.00 | 2 | Potato starch | 0.56¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 5.5¢/kg | |||
| 1108.13.00.10 | 3 | For human consumption | [“kg”] | |||||
| 1108.13.00.90 | 3 | Other | [“kg”] | |||||
| 1108.14.00.00 | 2 | Cassava (manioc) starch | [“kg”] | Free | Free | |||
| 1108.19.00 | 2 | Other starches | Free | Free | ||||
| 1108.19.00.10 | 3 | Cereal starches for non-food use | [“kg”] | |||||
| 1108.19.00.90 | 3 | Other | [“kg”] | |||||
| 1108.20.00.00 | 1 | Inulin | [“kg”] | 2.6% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 50% | ||
| 1109.00 | 0 | Wheat gluten, whether or not dried: | ||||||
| 1109.00.10.00 | 1 | To be used as animal feed | [“kg”] | 1.8% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | ||
| 1109.00.90 | 1 | Other | [“kg”] | 6.8% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | ||
| 1109.00.90.10 | 2 | Certified organic | [“kg”] | |||||
| 1109.00.90.20 | 2 | Other | [“kg”] |
| HTS Number | Indent | Description | Unit of Quantity | General Rate of Duty | Special Rate of Duty | Column 2 Rate of Duty | Quota Quantity | Additional Duties |
| 1201 | 0 | Soybeans, whether or not broken: | ||||||
| 1201.10.00.00 | 1 | Seed | [“kg”] | Free | 4.4¢/kg | |||
| 1201.90.00 | 1 | Other | Free | 4.4¢/kg | ||||
| 1201.90.00.05 | 2 | Seeds of a kind used as oil stock | [“kg”] | |||||
| 2 | Other: | |||||||
| 1201.90.00.10 | 3 | Certified organic | [“kg”] | |||||
| 1201.90.00.90 | 3 | Other | [“kg”] | |||||
| 1202 | 0 | Peanuts (ground-nuts), not roasted or otherwise cooked, whether or not shelled or broken: | ||||||
| 1202.30 | 1 | Seed: | ||||||
| 1202.30.05.00 | 2 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | [“kg”] | 6.6¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 15.4¢/kg | ||
| 1202.30.40.00 | 2 | Described in additional U.S. note 2 to this chapter and entered pursuant to its provisions | [“kg”] | 6.6¢/kg | Free (A*,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 15.4¢/kg | ||
| 1202.30.80.00 | 2 | Other | [“kg”] | 131.8% | Free (AU,BH,CL,JO,KR,MA,OM,P,P+,PE,S,SG) 8.7% (CO) 13.1% (PA) See 9908.12.01 (IL) | 155% | ||
| 1 | Other: | |||||||
| 1202.41 | 2 | In shell: | ||||||
| 1202.41.05 | 3 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | 9.35¢/kg | Free (A+,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 9.35¢/kg | |||
| 1202.41.05.20 | 4 | For use as oil stock | [“kg”] | |||||
| 1202.41.05.40 | 4 | Other | [“kg”] | |||||
| 1202.41.40 | 3 | Described in additional U.S. note 2 to this chapter and entered pursuant to its provisions | 9.35¢/kg | Free (A*,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 9.35¢/kg | |||
| 1202.41.40.20 | 4 | For use as oil stock | [“kg”] | |||||
| 1202.41.40.40 | 4 | Other | [“kg”] | |||||
| 1202.41.80 | 3 | Other | 163.8% | Free (AU,BH,CL,JO,KR,MA,OM,P,P+,PE,S,SG) 10.9% (CO) 16.3% (PA) See 9908.12.01 (IL) | 192.7% | |||
| 1202.41.80.20 | 4 | For use as oil stock | [“kg”] | |||||
| 1202.41.80.40 | 4 | Other | [“kg”] | |||||
| 1 | Other: | |||||||
| 1202.42 | 2 | Shelled, whether or not broken: | ||||||
| 3 | Dry-blanched: | |||||||
| 1202.42.10 | 4 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | 6.6¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 15.4¢/kg | |||
| 1202.42.10.20 | 5 | For use as oil stock | [“kg”] | |||||
| 1202.42.10.40 | 5 | Other | [“kg”] | |||||
| 1202.42.15 | 4 | Described in additional U.S. note 2 to this chapter and entered pursuant to its provisions | 6.6¢/kg | Free (A*,BH,CA,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 15.4¢/kg | |||
| 1202.42.15.20 | 5 | For use as oil stock | [“kg”] | |||||
| 1202.42.15.40 | 5 | Other | [“kg”] | |||||
| 1202.42.20 | 4 | Other | 131.8% | Free (AU,BH,CL,JO,KR,MA,OM,P,PE,S,SG) 8.7% (CO) 13.1% (PA) See 9908.12.01 (IL) | 155% | |||
| 1202.42.20.20 | 5 | For use as oil stock | [“kg”] | |||||
| 1202.42.20.40 | 5 | Other | [“kg”] | |||||
| 3 | Other: | |||||||
| 1202.42.50 | 4 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions | 6.6¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 15.4¢/kg | |||
| 1202.42.50.20 | 5 | For use as oil stock | [“kg”] | |||||
| 1202.42.50.40 | 5 | Other | [“kg”] | |||||
| 1202.42.60 | 4 | Described in additional U.S. note 2 to this chapter and entered pursuant to its provisions | 6.6¢/kg | Free (A*,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 15.4¢/kg | |||
| 1202.42.60.20 | 5 | For use as oil stock | [“kg”] | |||||
| 1202.42.60.40 | 5 | Other | [“kg”] | |||||
| 1202.42.90 | 4 | Other | 131.8% | Free (AU,BH,CL,JO,KR,MA,OM,P,PE,S,SG) 8.7% (CO) 13.1% (PA) See 9908.12.01 (IL) | 155% | |||
| 1202.42.90.20 | 5 | For use as oil stock | [“kg”] | |||||
| 1202.42.90.40 | 5 | Other | [“kg”] | |||||
| 1203.00.00.00 | 0 | Copra | [“kg”] | Free | Free | |||
| 1204.00.00 | 0 | Flaxseed (linseed), whether or not broken | 0.39¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 2.55¢/kg | |||
| 1204.00.00.10 | 1 | For sowing | [“kg”] | |||||
| 1 | For use as oil stock: | |||||||
| 1204.00.00.25 | 2 | Certified organic | [“kg”] | |||||
| 1204.00.00.35 | 2 | Other | [“kg”] | |||||
| 1 | Other: | |||||||
| 1204.00.00.55 | 2 | Certified organic | [“kg”] | |||||
| 1204.00.00.75 | 2 | Other | [“kg”] | |||||
| 1205 | 0 | Rape or colza seeds, whether or not broken: | ||||||
| 1205.10.00 | 1 | Low erucic acid rape or colza seeds | 0.58¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 4.4¢/kg | |||
| 1205.10.00.10 | 2 | For sowing | [“kg”] | |||||
| 1205.10.00.20 | 2 | For use as oil stock | [“kg”] | |||||
| 1205.10.00.90 | 2 | Other | [“kg”] | |||||
| 1205.90.00 | 1 | Other | 0.58¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 4.4¢/kg | |||
| 1205.90.00.10 | 2 | For sowing | [“kg”] | |||||
| 1205.90.00.20 | 2 | For use as oil stock | [“kg”] | |||||
| 1205.90.00.90 | 2 | Other | [“kg”] | |||||
| 1206.00.00 | 0 | Sunflower seeds, whether or not broken | Free | 4.4¢/kg | ||||
| 1206.00.00.20 | 1 | For use as oil stock | [“kg”] | |||||
| 1206.00.00.31 | 1 | For sowing | [“kg”] | |||||
| 1 | Other: | |||||||
| 2 | For human use: | |||||||
| 3 | In-shell: | |||||||
| 1206.00.00.65 | 4 | Certified organic | [“kg”] | |||||
| 1206.00.00.70 | 4 | Other | [“kg”] | |||||
| 3 | Other: | |||||||
| 1206.00.00.75 | 4 | Certified organic | [“kg”] | |||||
| 1206.00.00.80 | 4 | Other | [“kg”] | |||||
| 1206.00.00.90 | 2 | Other | [“kg”] | |||||
| 1207 | 0 | Other oil seeds and oleaginous fruits, whether or not broken: | ||||||
| 1207.10.00.00 | 1 | Palm nuts and kernels | [“kg”] | Free | Free | |||
| 1 | Cotton seeds: | |||||||
| 1207.21.00.00 | 2 | Seed | [“kg”] | 0.47¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 0.73¢/kg | ||
| 1207.29.00.00 | 2 | Other | [“kg”] | 0.47¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 0.73¢/kg | ||
| 1207.30.00.00 | 1 | Castor oil seeds | [“kg”] | Free | Free | |||
| 1207.40.00 | 1 | Sesame seeds | Free | 2.6¢/kg | ||||
| 1207.40.00.10 | 2 | Certified organic | [“kg”] | |||||
| 1207.40.00.90 | 2 | Other | [“kg”] | |||||
| 1207.50.00.00 | 1 | Mustard seeds | [“kg”] | Free | 4.4¢/kg | |||
| 1207.60.00.00 | 1 | Safflower (Carthamus tinctorius) seeds | [“kg”] | Free | Free | |||
| 1207.70.00 | 1 | Melon seeds | 0.83¢/kg | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 13.2¢/kg | |||
| 1207.70.00.20 | 2 | Cantaloupe | [“kg”] | |||||
| 1207.70.00.40 | 2 | Watermelon | [“kg”] | |||||
| 1207.70.00.75 | 2 | Other | [“kg”] | |||||
| 1 | Other: | |||||||
| 1207.91.00.00 | 2 | Poppy seeds | [“kg”] | 0.06¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 0.7¢/kg | ||
| 1207.99.03 | 2 | Other | Free | Free | ||||
| 1207.99.03.10 | 3 | Niger seed | [“kg”] | |||||
| 3 | Hemp seed: | |||||||
| 1207.99.03.40 | 4 | For sowing | [“kg”] | |||||
| 1207.99.03.60 | 4 | Other | [“kg”] | |||||
| 1207.99.03.91 | 3 | Other | [“kg”] | |||||
| 1208 | 0 | Flours and meals of oil seeds or oleaginous fruits, other than those of mustard: | ||||||
| 1208.10.00 | 1 | Of soybeans | 1.9% | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 20% | |||
| 1208.10.00.10 | 2 | Certified organic | [“kg”] | |||||
| 1208.10.00.90 | 2 | Other | [“kg”] | |||||
| 1208.90.00.00 | 1 | Other | [“kg”] | 1.4% | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 20% | ||
| 1209 | 0 | Seeds, fruits and spores of a kind used for sowing: | ||||||
| 1209.10.00.00 | 1 | Sugar beet seeds | [“kg”] | Free | Free | |||
| 1 | Seeds of forage plants: | |||||||
| 1209.21.00 | 2 | Alfalfa (lucerne) seeds | 1.5¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 17.6¢/kg | |||
| 1209.21.00.20 | 3 | Certified | [“kg”] | |||||
| 1209.21.00.40 | 3 | Other | [“kg”] | |||||
| 1209.22 | 2 | Clover (Trifolium spp.) seeds: | ||||||
| 1209.22.20.00 | 3 | White and ladino | [“kg”] | 1.6¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 13¢/kg | ||
| 1209.22.40 | 3 | Other | Free | 18¢/kg | ||||
| 1209.22.40.20 | 4 | Alsike | [“kg”] | |||||
| 1209.22.40.30 | 4 | Crimson | [“kg”] | |||||
| 4 | Red: | |||||||
| 1209.22.40.41 | 5 | Double cut | [“kg”] | |||||
| 1209.22.40.49 | 5 | Other | [“kg”] | |||||
| 1209.22.40.60 | 4 | Sweet | [“kg”] | |||||
| 1209.22.40.95 | 4 | Other | [“kg”] | |||||
| 1209.23.00 | 2 | Fescue seeds | Free | 4.4¢/kg | ||||
| 1209.23.00.20 | 3 | Tall | [“kg”] | |||||
| 3 | Creeping red: | |||||||
| 1209.23.00.31 | 4 | Certified | [“kg”] | |||||
| 1209.23.00.39 | 4 | Other | [“kg”] | |||||
| 1209.23.00.60 | 3 | Meadow | [“kg”] | |||||
| 1209.23.00.90 | 3 | Other | [“kg”] | |||||
| 1209.24.00.00 | 2 | Kentucky blue grass (Poa pratensis L.) seeds | [“kg”] | 1.2¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 11¢/kg | ||
| 1209.25.00 | 2 | Rye grass (Lolium multiflorium Lam., Lolium perenne L.) seeds | 1.4¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 6.6¢/kg | |||
| 1209.25.00.20 | 3 | Annual | [“kg”] | |||||
| 1209.25.00.40 | 3 | Perennial | [“kg”] | |||||
| 1209.29 | 2 | Other: | ||||||
| 1209.29.10.00 | 3 | Beet | [“kg”] | Free | 9¢/kg | |||
| 1209.29.91 | 3 | Other | Free | 8% | ||||
| 1209.29.91.20 | 4 | Bent grass (genus Agrostis) | [“kg”] | |||||
| 4 | Bermuda grass for sowing: | |||||||
| 1209.29.91.25 | 5 | Husked | [“kg”] | |||||
| 1209.29.91.26 | 5 | Other | [“kg”] | |||||
| 1209.29.91.30 | 4 | Birdsfoot trefoil | [“kg”] | |||||
| 4 | Bromegrass: | |||||||
| 1209.29.91.36 | 5 | Meadow | [“kg”] | |||||
| 1209.29.91.37 | 5 | Smooth | [“kg”] | |||||
| 1209.29.91.38 | 5 | Other | [“kg”] | |||||
| 1209.29.91.40 | 4 | Orchard grass | [“kg”] | |||||
| 1209.29.91.60 | 4 | Sudan grass | [“kg”] | |||||
| 4 | Wheatgrass: | |||||||
| 1209.29.91.71 | 5 | Crested | [“kg”] | |||||
| 1209.29.91.74 | 5 | Other | [“kg”] | |||||
| 1209.29.91.76 | 4 | Wild rye | [“kg”] | |||||
| 1209.29.91.79 | 4 | Other grass | [“kg”] | |||||
| 1209.29.91.96 | 4 | Other | [“kg”] | |||||
| 1209.30.00 | 1 | Seeds of herbaceous plants cultivated principally for their flowers | 1¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 13.2¢/kg | |||
| 1209.30.00.10 | 2 | Petunia | [“kg”] | |||||
| 1209.30.00.90 | 2 | Other | [“kg”] | |||||
| 1 | Other: | |||||||
| 1209.91 | 2 | Vegetable seeds: | ||||||
| 1209.91.10.00 | 3 | Cauliflower | [“kg”] | 5.9¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 55¢/kg | ||
| 1209.91.20.00 | 3 | Celery | [“kg”] | Free | 4.4¢/kg | |||
| 1209.91.40.00 | 3 | Onion | [“kg”] | Free | 33¢/kg | |||
| 1209.91.50.00 | 3 | Parsley | [“kg”] | 0.68¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 4.4¢/kg | ||
| 1209.91.60 | 3 | Pepper | Free | 33¢/kg | ||||
| 1209.91.60.10 | 4 | Sweet pepper | [“kg”] | |||||
| 1209.91.60.90 | 4 | Other | [“kg”] | |||||
| 1209.91.80 | 3 | Other | 1.5¢/kg | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 13.2¢/kg | |||
| 1209.91.80.05 | 4 | Broccoli | [“kg”] | |||||
| 4 | Cabbage: | |||||||
| 1209.91.80.08 | 5 | Green cabbage | [“kg”] | |||||
| 1209.91.80.09 | 5 | Other | [“kg”] | |||||
| 1209.91.80.10 | 4 | Carrot | [“kg”] | |||||
| 1209.91.80.20 | 4 | Radish | [“kg”] | |||||
| 1209.91.80.30 | 4 | Spinach | [“kg”] | |||||
| 1209.91.80.40 | 4 | Cucumber | [“kg”] | |||||
| 1209.91.80.45 | 4 | Kale | [“kg”] | |||||
| 1209.91.80.47 | 4 | Kohlrabi | [“kg”] | |||||
| 1209.91.80.50 | 4 | Lettuce | [“kg”] | |||||
| 1209.91.80.54 | 4 | Parsnip | [“kg”] | |||||
| 1209.91.80.55 | 4 | Pumpkin | [“kg”] | |||||
| 1209.91.80.60 | 4 | Squash | [“kg”] | |||||
| 1209.91.80.70 | 4 | Tomato | [“kg”] | |||||
| 1209.91.80.74 | 4 | Turnip | [“kg”] | |||||
| 1209.91.80.90 | 4 | Other | [“kg”] | |||||
| 1209.99 | 2 | Other: | ||||||
| 1209.99.20.00 | 3 | Tree and shrub | [“kg”] | Free | 17.6¢/kg | |||
| 1209.99.41 | 3 | Other | 0.83¢/kg | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 13.2¢/kg | |||
| 1209.99.41.70 | 4 | Tobacco | [“kg”] | |||||
| 1209.99.41.90 | 4 | Other | [“kg”] | |||||
| 1210 | 0 | Hop cones, fresh or dried, whether or not ground, powdered or in the form of pellets; lupulin: | ||||||
| 1210.10.00.00 | 1 | Hop cones, neither ground nor powdered nor in the form of pellets | [“kg”] | 13.2¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 53¢/kg | ||
| 1210.20.00 | 1 | Hop cones, ground, powdered or in the form of pellets; lupulin | 13.2¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 53¢/kg | |||
| 1210.20.00.20 | 2 | Hop cone pellets | [“kg”] | |||||
| 1210.20.00.40 | 2 | Other | [“kg”] | |||||
| 1211 | 0 | Plants and parts of plants (including seeds and fruits), of a kind used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh, chilled, frozen or dried, whether or not cut, crushed or powdered: | ||||||
| 1211.20 | 1 | Ginseng roots: | ||||||
| 1211.20.10 | 2 | Fresh or dried | Free | Free | ||||
| 1211.20.10.20 | 3 | Cultivated | [“kg”] | |||||
| 1211.20.10.90 | 3 | Wild | [“kg”] | |||||
| 1211.20.15.00 | 2 | Chilled or frozen | [“kg”] | 6% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 1211.30.00.00 | 1 | Coca leaf | [“kg”] | Free | Free | |||
| 1211.40.00.00 | 1 | Poppy straw | [“kg”] | Free | Free | |||
| 1211.50.00.00 | 1 | Ephedra | [“kg”] | Free | Free | |||
| 1211.60.00.00 | 1 | Bark of African cherry (Prunus Africana) | [“kg”] | Free | Free | |||
| 1211.90 | 1 | Other: | ||||||
| 2 | Mint leaves: | |||||||
| 1211.90.20.00 | 3 | Crude or not manufactured | [“kg”] | Free | Free | |||
| 1211.90.40 | 3 | Other | 4.8% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 25% | |||
| 1211.90.40.20 | 4 | Herbal teas and herbal infusions (single species, unmixed) | [“kg”] | |||||
| 1211.90.40.40 | 4 | Other | [“kg”] | |||||
| 1211.90.60.00 | 2 | Tonka beans | [“kg”] | 6.6¢/kg | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 55¢/kg | ||
| 2 | Other: | |||||||
| 1211.90.89 | 3 | Fresh or dried | Free | Free | ||||
| 4 | Substances having anesthetic, prophylactic or therapeutic properties and principally used as medicaments or as ingredients in medicaments: | |||||||
| 1211.90.89.20 | 5 | Psyllium seed husks | [“kg”] | |||||
| 1211.90.89.31 | 5 | Other | [“kg”] | |||||
| 1211.90.89.40 | 4 | Basil | [“kg”] | |||||
| 1211.90.89.50 | 4 | Sage | [“kg”] | |||||
| 4 | Other: | |||||||
| 1211.90.89.80 | 5 | Herbal teas and herbal infusions (single species, unmixed) | [“kg”] | |||||
| 1211.90.89.90 | 5 | Other | [“kg”] | |||||
| 1211.90.93.00 | 3 | Chilled or frozen | [“kg”] | 6% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 35% | ||
| 1212 | 0 | Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum) of a kind used primarily for human consumption, not elsewhere specified or included: | ||||||
| 1 | Seaweeds and other algae: | |||||||
| 1212.21.00.00 | 2 | Fit for human consumption | [“kg”] | Free | Free | |||
| 1212.29.00.00 | 2 | Other | [“kg”] | Free | Free | |||
| 1 | Other: | |||||||
| 1212.91.00.00 | 2 | Sugar beet | [“t”] | 39.7¢/t | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 88.2¢/t | ||
| 1212.92.00.00 | 2 | Locust beans (carob) | [“kg”] | Free | 4.4¢/kg | |||
| 1212.93.00.00 | 2 | Sugar cane | [“t”] | $1.24/t | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | $2.76/t | ||
| 1212.94.00.00 | 2 | Chicory roots | [“kg”] | Free | 4.4¢/kg | |||
| 1212.99 | 2 | Other: | ||||||
| 3 | Apricot, peach (including nectarine) or plum stones and kernels: | |||||||
| 1212.99.20.00 | 4 | Nectarine | [“kg”] | Free | 4.4¢/kg | |||
| 1212.99.30.00 | 4 | Other | [“kg”] | 1.5¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 6.6¢/kg | ||
| 1212.99.92.00 | 3 | Other | [“kg”] | Free | 4.4¢/kg | |||
| 1213.00.00.00 | 0 | Cereal straw and husks, unprepared, whether or not chopped, ground, pressed or in the form of pellets | [“t”] | Free | $1.65/t | |||
| 1214 | 0 | Rutabagas (swedes), mangolds, fodder roots, hay, alfalfa (lucerne), clover, sainfoin, forage kale, lupines, vetches and similar forage products, whether or not in the form of pellets: | ||||||
| 1214.10.00 | 1 | Alfalfa (lucerne) meal and pellets | 1.4% | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 20% | |||
| 2 | Dehydrated: | |||||||
| 1214.10.00.10 | 3 | Cubes | [“t”] | |||||
| 1214.10.00.15 | 3 | Other | [“t”] | |||||
| 2 | Other: | |||||||
| 3 | Sun-cured: | |||||||
| 1214.10.00.30 | 4 | Cubes | [“t”] | |||||
| 1214.10.00.50 | 4 | Other | [“t”] | |||||
| 1214.10.00.60 | 3 | Other | [“t”] | |||||
| 1214.90.00 | 1 | Other | Free | $5.51/t | ||||
| 2 | Hay: | |||||||
| 1214.90.00.10 | 3 | Alfalfa, whether or not double compressed | [“t”] | |||||
| 1214.90.00.18 | 3 | Timothy | [“t”] | |||||
| 1214.90.00.25 | 3 | Other | [“t”] | |||||
| 1214.90.00.30 | 2 | Clover | [“t”] | |||||
| 1214.90.00.90 | 2 | Other | [“t”] |
| HTS Number | Indent | Description | Unit of Quantity | General Rate of Duty | Special Rate of Duty | Column 2 Rate of Duty | Quota Quantity | Additional Duties |
| 1301 | 0 | Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams): | ||||||
| 1301.20.00.00 | 1 | Gum Arabic | [“kg”] | Free | 1.1¢/kg | |||
| 1301.90 | 1 | Other: | ||||||
| 1301.90.40.00 | 2 | Turpentine gum (oleoresinous exudate from living trees) | [“kg”] | 1.3% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 5% | ||
| 1301.90.91 | 2 | Other | Free | Free | ||||
| 1301.90.91.05 | 3 | Balsams | [“kg”] | |||||
| 1301.90.91.10 | 3 | Bleached shellac | [“kg”] | |||||
| 1301.90.91.20 | 3 | Seed lac | [“kg”] | |||||
| 1301.90.91.30 | 3 | Tragacanth | [“kg”] | |||||
| 1301.90.91.40 | 3 | Karaya | [“kg”] | |||||
| 1301.90.91.90 | 3 | Other | [“kg”] | |||||
| 1302 | 0 | Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products: | ||||||
| 1 | Vegetable saps and extracts: | |||||||
| 1302.11.00.00 | 2 | Opium | [“kg amc”] | Free | $40/kg of anhydrous morphine content | |||
| 1302.12.00.00 | 2 | Of licorice | [“kg”] | 3.8% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | ||
| 1302.13.00.00 | 2 | Of hops | [“kg”] | 89¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | $5.29/kg | ||
| 1302.14.01.00 | 2 | Of ephedra | [“kg”] | 1% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 10% | ||
| 1302.19 | 2 | Other: | ||||||
| 3 | Ginseng; substances having anesthetic, prophylactic or therapeutic properties: | |||||||
| 1302.19.21.00 | 4 | Poppy straw extract | [“kg”] | Free | Free | |||
| 1302.19.41 | 4 | Other | 1% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 10% | |||
| 1302.19.41.20 | 5 | Ginseng | [“kg”] | |||||
| 1302.19.41.40 | 5 | Other | [“kg”] | |||||
| 1302.19.91 | 3 | Other | Free | Free | ||||
| 1302.19.91.20 | 4 | Cashew nut shell liquid | [“kg”] | |||||
| 1302.19.91.40 | 4 | Other | [“kg”] | |||||
| 1302.20.00.00 | 1 | Pectic substances, pectinates and pectates | [“kg”] | Free | 25% | |||
| 1 | Mucilages and thickeners, whether or not modified, derived from vegetable products: | |||||||
| 1302.31.00.00 | 2 | Agar-agar | [“kg”] | Free | 25% | |||
| 1302.32.00 | 2 | Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seeds | Free | Free | ||||
| 1302.32.00.20 | 3 | Guar | [“kg”] | |||||
| 1302.32.00.40 | 3 | Locust bean | [“kg”] | |||||
| 1302.39.00 | 2 | Other | 3.2% | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 20% | |||
| 1302.39.00.10 | 3 | Carrageenan | [“kg”] | |||||
| 1302.39.00.90 | 3 | Other | [“kg”] |
| HTS Number | Indent | Description | Unit of Quantity | General Rate of Duty | Special Rate of Duty | Column 2 Rate of Duty | Quota Quantity | Additional Duties |
| 1401 | 0 | Vegetable materials of a kind used primarily for plaiting (for example, bamboos, rattans, reeds, rushes, osier, raffia, cleaned, bleached or dyed cereal straw, and lime bark): | ||||||
| 1401.10.00.00 | 1 | Bamboos | [“No.”] | Free | Free | |||
| 1401.20 | 1 | Rattans: | ||||||
| 1401.20.20 | 2 | In the rough or cut transversely into sections | Free | Free | ||||
| 1401.20.20.10 | 3 | In the rough, 4 meters or more in length | [“No.”] | |||||
| 1401.20.20.90 | 3 | Other | [“No.”] | |||||
| 1401.20.40.00 | 2 | Other | [“No.”] | 2% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | ||
| 1401.90 | 1 | Other: | ||||||
| 1401.90.20.00 | 2 | Willow (osier) | [“kg”] | 4.4% | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 35% | ||
| 1401.90.40.00 | 2 | Other | [“kg”] | 3.2% | Free (A,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | ||
| 1404 | 0 | Vegetable products not elsewhere specified or included: | ||||||
| 1404.20.00.00 | 1 | Cotton linters | [“kg”] | Free | Free | |||
| 1404.90 | 1 | Other: | ||||||
| 1404.90.10.00 | 2 | Vegetable hair | [“kg”] | 0.5¢/kg | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | 2.2¢/kg | ||
| 2 | Vegetable materials of a kind used primarily in brooms or in brushes (for example, broomcorn piassava, couch grass and istle), whether or not in hanks or bundles: | |||||||
| 1404.90.20.00 | 3 | Broomcorn (Sorghum vulgare var. technicum) | [“t”] | $4.95/t | Free (A+,AU,BH,CL,CO,D,E, IL,JO,KR,MA,OM,P,PA,PE,S, SG) | $22/t | ||
| 1404.90.30.00 | 3 | Istle | [“kg”] | Free | Free | |||
| 1404.90.40.00 | 3 | Other | [“kg”] | 2.3% | Free (A*,AU,BH,CL,CO,D,E,IL,JO,KR,MA,OM,P,PA,PE,S,SG) | 20% | ||
| 1404.90.90 | 2 | Other | Free | Free | ||||
| 3 | Raw vegetable materials of a kind used primarily in dyeing or tanning: | |||||||
| 1404.90.90.20 | 4 | Canaigre, chestnut, curupay, divi-divi, eucalyptus, gall nuts, hemlock, larch, mangrove, myrobalan, oak, quebracho, sumac, tara, urunday, valonia, wattle and other materials of a kind used primarily in tanning | [“kg”] | |||||
| 1404.90.90.40 | 4 | Other | [“kg”] | |||||
| 1404.90.90.90 | 3 | Other | [“kg”] |